Pies nrog sausage

Cov zaub mov los ntawm me nyuam yaus, uas, paub tseeb, yuav txhua tus ntawm peb nyob rau hauv lub rhawv ntawm tsev kawm ntawv cov pej xeem. Koj tuaj yeem rov qab ua koj cov zaub mov uas nyiam, muab qhov tseem ceeb dua qub. Peb cov khoom noj khoom haus yuav pab koj sim nrog cov kab lus no.

Pies nrog sausage thiab qos yaj ywm hauv cheese mov paj

Kev noj qab haus huv patties nrog sausage thiab qos yaj ywm muaj peev xwm hloov tag nrho cov pluas mov, sim thiab saib rau koj tus kheej.

Cov khoom xyaw:

Rau qhov kev xeem:

Rau txhaws:

Npaj

Hmoov hnav rau hauv ib lub tais sib sib tov nrog hmoov rau ci thiab ntxiv cov butter. Lub resulting crumb yog tov nrog qe, ntsev thiab soft cheese cheese, ua tib zoo tov lub mov paj kom txog thaum uas tus. Tam sim no peb rov qab ua lub khob noom cookie nrog grated cheese thiab yob rau hauv lub tais. Pob ntawm mov paj qhwv nrog zaub mov noj thiab sab laug nyob rau hauv lub tub yees rau 30 feeb.

Lub caij no, sausages txiav rau hauv slices thiab Fry. Nyias, peb hla lub nplhaib ntawm cov dos kom softness. Sage chop, thiab boiled qos yaj ywm txiav rau hauv cubes. Sib tov tag nrho cov khoom xyaw ntawm txhaws ua ke nrog grain mustard .

Lub khob noom cookie dov, peb txiav tawm lub voj voog ntawm nws, muab qhov puv rau hauv txhua qhov mug thiab peb patch cov npoo. Ntuav pies nrog sausage whipped qe thiab ci hauv qhov cub rau 15 feeb ntawm 200 degrees, thiab ces lwm 15 feeb ntawm 180 degrees.

Qhov no nws tus kheej txaus thiab cov txiaj ntsim tau txais txiaj ntsim zoo tsis tas yuav tsum tau ntxiv. Ua nws mus rau ib lub rooj nrog ib tug mug ntawm aromatic maub npias thiab tsis muaj ntawm koj cov qhua yuav sawv ua ntej no zaub mov.

Tubnkeeg kib pies nrog sausage

Cov khoom xyaw:

Npaj

Txiav lub crust los ntawm lub khob cij, thiab qhov ntxiv pluav yog dov siv ib tug pining pin. Ntub cov khoom noj uas muaj qab hau nrog mayonnaise, los yog ketchup, thiab saum toj kawg nkaus rau ib daim ntawv nyias nyias ntawm cheese. Ntawm ntug ntawm qhob cij hlais peb muab cov hnyuv ntxwm thiab tig txhua yam rau hauv ib lub yob. Peb sai sai dipped lub resulting yob rau hauv cov mis nyuj ua ntej, ces peb ncuav nyob rau hauv lub hmoov, tom qab, nyob rau hauv lub nrua ntaus qe thiab thaum kawg nyob rau hauv khob cij breaded qhob cij. Fry cov sausages nyob rau hauv lub batter nyob rau hauv ib tug loj npaum li cas ntawm preheated roj kom txog thaum Golden xim av.

Koj tuaj yeem pab xws li cov hnyuv ntxwm rau npias nrog ntau cov kua ntses, zaub xam lav, los yog koj tuaj yeem nqa khoom txom ncauj nrog ib khob dej qab zib, tshuaj yej, lossis kasfes.

Layered pies nrog sausage

Cov khoom xyaw:

Npaj

Cub txuag mus rau 200 degrees. Npog cov ntawv ci nrog parchment. Nyob rau hauv ib lub lauj kaub khov, peb sov so cov roj txiv roj. Fry ntawm no roj tws dos rau li 10 feeb, tom qab ntawd ntxiv cov suab thaj kom nws thiab ua noj ua haus ntxiv 5 feeb rau caramelize dos. Cia kom filling txias cia rau 5 feeb.

Daim ntawv ntawm lub pastry pastry txiav tawm mus rau 4 qhov chaw. Qhov saum npoo ntawm cov squares yog greased nrog ib lub nrua ntaus qe thiab muab dos rau saum nws. On dos hauv ncoo, muab cov hnyuv ntxwm thiab yob lub khob noom cookie ua ib yob. Txhua cov coated yob yog them nrog ib lub nrua ntaus qe los saum toj no thiab nteg tawm ntawm daim ntawv ci. Peb noj sausages nyob rau hauv pastry pastry rau 20-25 feeb, peb pab nws kub ntawm peb tus kheej, nrog salsa los yog lws suav sauce.