Kua zaub nrog cov hnyuv ntxwm hnyuv ntxwm yog ib yam khoom qab zib, kub thiab kub heev uas yuav yooj yim rau sov hnub no. Dua li ntawm qhov kev ceev ntawm nws txoj kev npaj thiab cov txaj muag qee yam ntawm cov khoom xyaw, nws hloov tawm los ua ib qho zoo heev thiab nrog ib qho kev haus luam yeeb haus luam yeeb. Cia peb paub nrog koj yuav ua li cas ua kua zaub nrog haus luam yeeb sausage.
Cheese kua zaub nrog hnyuv ntxwm nyoos
Cov khoom xyaw:
- cheese ntawm nyuaj ntau yam - 50 g;
- smoked sausage - 150 g;
- noob - 1 daim;
- qos yaj ywm - 1 pc .;
- kev ua cheese - 1 daim;
- zaub roj - 2 tbsp. dais;
- txuj lom;
- tshiab zaub ntsuab - yog tias nyiam.
Npaj
Nyob rau hauv lub lauj kaub, ncuav dej thiab boil nws. Lub sij hawm no peb ntxuav cov qos yaj ywm, tuav nws nrog ntsuas thiab muab pov rau hauv lub laujkaub. Tom ntej, peb ua cov dos thiab finely shink nws. Tom qab ntawd peb ncuav me ntsis roj zaub rau hauv ib lub skillet thiab hla mus rau hauv ib lub tais kom txog thaum Golden. Txiav cov hnyuv ntxwm nrog straws, thiab txiav lub cheese rau hauv cubes. Thaum lub qos yaj ywm muaj peev xwm npaj txhij, muab sausage thiab dos roast nyob rau hauv lub kua zaub.
Tom qab rov boiling, sau lub zaub mov nrog melted cheese , tas li stirring tus txheem ntawm lub lauj kaub. Tam sim no grind lub cheese rau hauv grater loj, nphoo peb cov kua zaub, kho cov tais nrog cov txiv hmab txiv ntoo tshiab, thiab ncuav nws tob tob.
Daim ntawv qhia rau hearty kua zaub nrog hnyuv ntxwm nyoos
Cov khoom xyaw:
- dej txias - 1,5 l;
- qos yaj ywm - 3 pcs;
- carrots - 1 daim;
- noob - 1 daim;
- smoked sausage - 150 g;
- laurel nplooj - 1 daim;
- spices.
Npaj
Yog li, ua ntej, cia npaj txhua lub zaub: qos yaj ywm, carrots thiab dos yog ntxuav, txiav rau hauv tib lub cubes, muab lawv mus rau hauv ib lub lauj kaub, sau lawv nrog dej txias thiab muab lawv nyob rau hauv nruab nrab cua sov. Tam sim no noj cov hnyuv ntxwm nyoos ntawm ntau hom, zuaj nws nyob rau hauv me me pieces thiab ntxiv mus rau kua zaub tom qab 20 feeb ntawm ua noj zaub. Pov cov laurel nplooj, txuj lom rau saj, ua txhua yam ua ke rau 5 feeb thiab tua hluav taws. Cov nplooj nplooj ntawv yuav tsum muab tshem tawm kom zoo zoo thiab muab pov tseg, yog li ntawd cov kua zaub tsis tuaj yeem ua iab. Peb muab cov zaub mov rau brew rau 10 feeb thiab ncuav nws on paib, sprinkling ntawm yuav nrog tws dill.
Taum kua zaub nrog hnyuv ntxwm
Cov khoom xyaw:
- broth nqaij qaib - 500 ml;
- dawb taum nyob rau hauv lawv tus kheej kua txiv - 800 g;
- haus luam yeeb sausage - 300 g;
- noob - 2 pieces;
- ib tug soj caum ntawm celery - 1 daim;
- qej - 1 clove;
- carrots - 1 daim;
- dawb qhuav dej - 1 yam khoom;
- dawb cabbage - 0.5 laub;
- zaub roj - 1 tbsp. diav;
- Bulgarian kua txob - mus saj;
- spices.
Npaj
Carrots, dos thiab qej yog ntxuav, ntxuav thiab melenko shredded. Nyias slices ntawm shredded celery, cabbage thiab finely tws sausage. Nyob rau hauv ib saucepan, peb sov li roj, kis lub celery, carrots, dos, wesser, stirring rau txog 10 feeb, thiab tom qab ntawd peb ntxiv qej thiab hnyuv ntxwm. Fry tag nrho ua ke rau li 5 feeb, ncuav nyob rau hauv tshis thiab caw, nqa mus rau ib tug boil, muab taum taum, muab tshuaj qhwv thiab ua noj kua zaub rau lwm 25 feeb rau tsawg kub, seasoned nrog spices.
Kua zaub nrog ham thiab sausage
Cov khoom xyaw:
- sausage smoked - 300 g;
- Smoked nqaij - 300 g;
- noob - 1 daim;
- pickled cucumbers - 2 pcs.;
- qos yaj ywm - 3 pcs;
- lws suav muab tshuaj txhuam - 2 tbsp. dais;
- txiv qaub - 1 daim;
- rog - 50 g;
- qej - 1 clove;
- qaub cream rau noj;
- spices.
Npaj
Txiav cov nqaij mus rau hauv me me pieces, tev lub qos yaj ywm thiab txiav lawv mus rau hauv cubes. Cucumbers thiab sausage shallowly shred. Tam sim no ncuav dej mus rau hauv lub lauj kaub, muab nqaij, qos yaj ywm thiab teem kom boil tshaj medium tshav kub. Los ntawm lub sij hawm no peb txiav lard nrog slices, muab tso rau ib lub lauj kaub kub frying, yaj nws, ntxiv ib txoj kab thiab kis nws mus rau ib tug Golden xim. Thaum kawg, muab lws suav muab tshuaj txhuam, dilute me ntsis broth, ntxiv sausage, tws qej thiab dib. Tom qab ntawd, muab lub ncuav ci rau hauv saucepan nrog nqaij thiab ua noj cov kua qab ntsev rau lwm 5 feeb. Ib tug kub kub hodgepodge yog poured tshaj daim hlau, sprinkled nrog tshuaj ntsuab, peb muab ib daim ntawm txiv qaub thiab ib diav ntawm qaub cream.