Chocolate hnyuv yog ib qho yooj yim, tab sis tib lub sij hawm cua nab vam, uas tsis tas yuav ci txhua. Xws li kev nyiam noj qab haus huv yog kom nco txhua tus me nyuam thiab ntau tus neeg laus. Peb muab koj ob yam zaub mov txawv ntawm cov kua nplaum uas kua txiv hmab txiv ntoo.
Daim ntawv qhia rau sausages los ntawm ncuav qab zib nrog cocoa
Cov khoom xyaw:
- cocoa soluble - 30 g;
- pasteurized mis - 115 ml;
- butter - 195 g;
- Walnuts - 115 g;
- qab zib 215 g;
- shortbread cookies - 515 g.
Npaj
Ncuav qab zib tau tawg nrog txhais tes huv rau hauv cov pob zeb thiab ntxiv crushed neeg rau. Nyob rau hauv ib qho nyias lub tais, ua ke nrog cov mis nyuj thiab muab cov roj butter, txiav rau hauv daim. Sov lub tov ntawm tsawg cua sov kom txog rau thaum nws yog Uniform. Tom qab ntawd maj mam ncuav lub kub sib tov rau hauv qhuav crumb thiab sib tov txhua yam meej. Peb kis tau cov qab zib los ntawm cov khoom noj mov tso rau ntawm lub rooj, qhwv nws nruj nreem, ua cov hnyuv ntxwm, thiab tshem tawm cov tshuaj hauv lub tub yees kom txog 6 teev. Tom qab ntawd, txiav qhov chocolate chocolate los ntawm lub ncuav qab zib thiab cocoa slices thiab caw txhua tus mus tshuaj yej.
Daim ntawv qhia rau cov khoom qab zib muaj suab thaj los ntawm cov ncuav qab zib nrog cov kua mis
Cov khoom xyaw:
- cocoa - 45 g;
- butter - 115 g;
- shortbread cookies - 215 g;
- Walnuts - 55 g;
- evaporated mis - 135 ml;
- hmoov qab zib - 30 g.
Npaj
Peb tawg lub ncuav qab zib nrog loj ob txhais tes, ntxiv tws finely neeg rau thiab sib tov. Tom qab ntawd peb ncuav lub sifted cocoa, kis tau tus mos qhov ncauj thiab maj ncuav lub condensed mis nyuj haus. Peb sib tov qhov loj rau homogeneity, nteg nws nyob rau hauv zaj duab xis, qhwv nws thiab tsim ib tug txawm sausage. Peb muab tso rau hauv qhov cub, thiab tom qab 20 nas this peb nyhav tawm lub delicacy, li ntawd nyob rau qhov kev txiav nws hloov mus ua ntau dua puag ncig. Peb tawm mus rau yav hmo ntuj nyob rau hauv lub txias, thiab ces peb tawm tawm zaj duab xis thiab yob cov cream hnyuv ntxwm nrog lub ncuav qab zib nyob rau hauv cov suab thaj.
Daim ntawv qhia rau confectionery sausages los ntawm ncuav qab zib
Cov khoom xyaw:
- biscuit shortbread ncuav qab zib - 505 g;
- cocoa - 40 g;
- pasteurized mis - 125 ml;
- qab zib - 65 g;
- Butter - 215 g;
- vanillin;
- candied txiv hmab txiv ntoo - mus saj;
- ceev.
Npaj
Ceev crush, thiab cov txiv hmab txiv ntoo candied thiab finely tws nrog ib tug riam. Ncuav qab zib tau tawg nrog ob txhais tes kom txog rau thaum tsim tawm ntawm crumbs thiab ua ke nrog npaj neeg rau. Nyias sib tov cocoa nrog qab zib, vanillin, ncuav sov mis thiab pov softened butter. Peb xa cov tais diav los rau hauv hluav taws thiab rhaub kom loj kom txog thaum tag nrho cov khoom xyaw uas yaj. Ncuav lub kub sib tov nrog qhuav cov khoom xyaw thiab sib tov kom huv si. Lub khob dej qab zib sib tov yog pauv mus rau daim ntawv cookery, qhwv nyob rau hauv ib tug yob thiab peb muab nws cov duab ntawm ib tug txawm sausage. Peb tshem tawm cov kev kho mob tam sim ntawd nyob rau hauv lub tub yees, thiab ua ntej pab, txiav rau hauv slices ntawm me me loj.
Daim ntawv qhia rau cookie cutter hnyuv ntxwm
Cov khoom xyaw:
- butter - 205 g;
- ncuav qab zib biscuit - 405 g;
- qab zib 215 g;
- dej 10 ml;
- cocoa hmoov - 40 g;
- qe - 55 g;
- Lee - rau kho kom zoo nkauj;
- marmalade multi-coloured - 155 g.
Npaj
Thiab ntawm no yog lwm txoj kev yuav ua rau chocolate qhua qhob cij los ntawm ncuav qab zib. Marmalade yog sliced