Ua ntej koj yuav kho lub ncuav mog qab zib nrog mastic, nws yuav tsum tau npaj kom txhij. Tshaj tag nrho ntawm qhov khoom, nws yog ib qhov tsim nyog yuav tau siv cov nplaum uas tsim nyog rau cov kab mob, uas tib lub sij hawm yuav yog lub hauv paus zoo heev rau cov neeg zej zog nrog cov txheej txheem qab zib, thiab tseem yuav ua rau lub qhov ncuav ntawm lub ncuav mog qab zib thiab ua rau nws daim ntawv tsis muaj txaus.
Raws li ib tug hauv paus rau mastic, koj muaj peev xwm npaj ib qho roj cream los yog bloodache cream. Xws li lub hauv paus yuav tsis pub tus mastic kom ntub thiab "ua luam dej".
Oily cream rau smoothing khoom qab zib rau mastic - daim ntawv qhia
Cov khoom xyaw:
- Butter - 260 g;
- boiled condensed mis nyuj - 380 g;
- biscuit shortbread los yog cov ncuav mog qab zib qhuav.
Npaj
Cov roj mus rau thaum pib ntawm kev npaj ntawm cream yuav tsum nyob rau hauv chav tsev kub thiab zoo-softened. Peb muab tso rau hauv ib lub tais, zom nws nrog ib qho tshuaj tua kab thiab ntxiv cov kua mis muab tso rau hauv qhov chaw sov. Tom ntej no, peb txuas tus tov khoom thiab ua tus txheej txheem kom txog thaum lub homogeneous kev ntxhib los mos tau. Tam sim no lub txawv feature ntawm kev npaj ntawm cream yog mastic. Nws yog ib qho tsim nyog yuav tau coj mus rau qhov uas yuav tsum tau ntom thiab ceev nrawm los ntawm ntxiv cov qhob noom crushed kom crushed qhob cij los yog cov nqaij npua qhuav, uas yuav tsum tau muab pov rau hauv lub khob qhov quav.
Ntxiv crumb mus rau cream ib me ntsis, txhua lub sij hawm kneading nws kom txog thaum nws yog evenly faib. Yog li ntawd, koj yuav tsum tau txais ib qho tuab thiab tuab qab zib uas yuav tsis nkag ntawm lub ncuav mog qab zib thiab txig lo rau nws qhov chaw. Ntxiv mus, nrog nws cov kev pab koj tuaj yeem zais qhov khoob ntawm qhov khoom thiab sau cov lus tsis zoo los yog qhov voids rau nws.
Yuav ua li cas los npog cream khoom qab zib nrog mastic?
Pib los npog lub ncuav mog qab zib nrog cream mastic, peb yuav npaj cov cuab yeej tsim nyog. Nws yog ib qho yooj yim los siv lub patisserie spatula, tab sis yog hais tias tsis muaj ib qho, ces ib lub hnab los yog ib rab riam loj yuav ua. Peb muab cov hmoov npaj rau ntawm lub ncuav mog qab zib thiab pib ncaj qha mus rau theem ntawm nws qhov chaw. Ua li no, npaj ib lub nkoj nrog dej kub npau npau kom npau npau. Peb muab lub duav, lub hau los yog riam rau ob peb feeb, co tawm dej ntau tshaj, tab sis tsis txhob so nws tawm, thiab coj nws nrog lub ntsuas kub ntub saum npoo ntawm lub ncuav mog qab zib, muab qhov nws xav tau zoo tshaj plaws. Yog hais tias cov nplaum pib ncav dhau lub duav, nws txhais tau hais tias nws yuav tsum tau muab rhaub rau hauv dej thaum lub sij hawm luv luv thiab tom qab ntawd ces qhov sib npaug theem yuav zoo tagnrho. Nws tshua tsuas yog muab lub ncuav mog qab zib rau hauv lub fridge rau ib lub sij hawm, thiab thaum lub cream stiffens, koj muaj peev xwm mus nrog tsim ntawm cov khoom nrog mastic.
Yuav ua li cas yuav ua rau lub lee ganache mastic rau ncuav mog qab zib?
Ntxiv nrog rau cov roj qab zib, rau smoothing lub khoom qab zib rau mastic, lub bloodache cream yog zoo meej. Yuav ua li cas npaj nws, peb yuav qhia nyob rau hauv daim ntawv qhia no.
Cov khoom xyaw:
- chocolate dawb, mis nyuj los yog dub - 400, 300 lossis 200 g feem ntau;
- rog rog - 200 ml.
Npaj
Nyob ntawm seb hom ncuav mog qab zib, cov kua txiv lwg tau ua los ntawm cov xim dawb, mis nyuj thiab mis nyuj chocolate, noj cov ncuav mog qab zib.
Pib, tus xaiv chocolate yog tws me me nrog ib rab riam. Peb muab cov tshuaj tsw qab tso rau hauv ib daus los yog lwm lub nkoj uas tsim nyog, peb tso nws rau hauv hluav taws thiab kub nws, nplawm, yuav luag mus rau ib qho dej, tab sis tsis boil. Tam sim no nteg cov npaj chopped chocolate mus rau kub cream thiab sib tov lub nquag nplaig nrog ib tug spatula. Rau cov txheej txheem, koj tuaj yeem txuas tau ib lub raj xa mis, kho nws nrog cov nplaum thiab chocolate thiab ua tau zoo ntawm cov xim ntawm cov xim tiav. Tsis txhob tsa cov cuab yeej ua dej saum nplaim dej ntawm lub sijhawm ua haujlwm kom tsis txhob muaj cov cua npuas tsim. Tam sim no peb txiav tawm lub canvas ntawm cov khoom noj khoom haus zaj duab xis, kis mus rau hauv lub nkoj thiab nias nws li tightly li sai tau mus rau cream. Yog li, peb tuaj yeem tsis txhob tsim ib zaj duab xis ntawm nws qhov chaw.
Peb npog lub hau nrog lub hau lossis ib qho ntxiv ntawm cov yeeb yaj kiab thiab muab tso rau hauv lub tub yees rau yav hmo ntuj. Peb teev ua ntej lub ncuav mog qab zib yog theem, peb muab ib lub thauv nrog kanash nyob rau hauv chav tsev mob. Tam sim no xyuas qhov ceev thiab, yog tias tsim nyog, kho cov tshuaj nplaum nrog lub tov khoom, tom qab uas nws yog guaranteed ua thicker thiab denser.
Lub bloodache cream ntawm lub ncuav mog qab zib yog thov thiab smoothed nyob rau tib lub ntsiab cai raws li cov roj cream, tshwj tsis yog tias nws yog ntshaw kom rov ua txoj txheej txheem ob zaug. Pib, peb thov ib txheej me me ntawm lub cev, theem nrog lub cuab yeej kub thiab cia nws khov, tom qab uas txoj kev rov ua dua.