Adjika yog cov ntses uas nrov tshaj plaws, uas yog ua rau nyias tais diav. Txawm tias nws yooj yim, muaj ntau yam zaub mov txawv rau nws txoj kev npaj. Peb yuav qhia rau koj hnub no seb yuav ua li cas kom ajiku los ntawm txiv lws suav nrog horseradish.
Daim ntawv qhia rau Adji raw los ntawm lws suav nrog horseradish
Cov khoom xyaw:
- iab kua txob - 10 pcs;
- qej - 220 g;
- ripe txiv lws suav - 2 kg;
- Bulgarian liab kua txob - 1 kg;
- horseradish - 150 g;
- piam thaj yog me me - 2 tbsp. dais;
- ntsev nplua - 3 tbsp. diav.
Npaj
Txiv lws suav yog ua zoo ntxuav, qhuav thiab txiav mus rau hauv me me slices. Hlawv peppers yog ua thiab txiav tawm cov lus qhia. Keeb kwm ntawm horseradish yog ntxuav thiab txiav tawm tag nrho cov qhov chaw tsaus. Nrog qej peb tshem tawm cov husks, thiab Sweet peppers yaug thiab tshem tawm cov noob. Thaum tag nrho cov khoom xyaw npaj, twist lawv tig los ntawm ib tug nqaij grinder mus rau hauv ib lub tais tob - txiv lws suav, kua txob ntawm ntau hom, qej thiab horseradish paus. Ntxiv nplua ntsev, suab thaj thiab ua tib zoo sib tov. Tam sim no peb tso lub adzhika rau sab thiab sau 2-3 teev. Tom qab ntawd, peb saj qhov loj thiab yog hais tias tsim nyog, ntxiv ntsev. Cov tsev txhab nyiaj zoo me me, nco ntsoov kom tsis txhob qhuav, qhuav thiab so qhuav. Peb kis cov seasoning ntawm cov zaub mov npaj, kaw lub hau thiab tshem cov nyuj adzhik los ntawm lws suav nrog horseradish rau cia nyob rau hauv tej qhov chaw tsaus.
Adjika los ntawm ntsuab lws suav nrog horseradish
Cov khoom xyaw:
- ntsuab txiv lws suav - 1 kg;
- horseradish paus - 60 g;
- qej - 1 lub taub hau;
- ntsev - 3 teaspoons;
- qab zib - 1 teaspoon.
Npaj
Txiv lws suav yog ntxuav, qhuav thiab cia los ntawm ib tug nqaij grinder. Keeb kwm ntawm horseradish thiab qej yog tiav, peb kuj grind thiab ua ke txhua yam nyob rau hauv ib lub tais tob. Meej sib tov, podsalivayem loj thiab pov qab zib. Peb ncuav tawm lub tiav adjika on qhuav sterilized jars, yob li lub hau thiab khaws cov ntses nyob rau hauv lub tub yees.
Adjika nrog horseradish thiab txiv lws suav rau lub caij ntuj no
Cov khoom xyaw:
- liab txiv lws suav - 2 kg;
- kua txob liab Bulgarian -1 kg;
- kua txob kub ntsim - 300 g;
- qej - 200 g;
- horseradish paus - 300 g;
- vinegar 9% - 1 yam khoom;
- ntsev - 1 tbsp.
Npaj
Ntxuav txiv lws suav, so ntaub so nrog lub phuam thiab twist los ntawm ib tug nqaij grinder. Ob hom kua txob ua tiav, peb tshem cov noob thiab zom zaub ua ke ib yam li txiv lws suav. Qej nrog horseradish yog ntxuav thiab twisted los ntawm ib tug nqaij grinder. Tom ntej no, muab tag nrho cov khoom xyaw hauv av tso rau hauv ib lub tais uas tob, ntxiv ntsev rau saj thiab ncuav me ntsis txiv hmab txiv ntoo. Cov kua ntau dhau ua ke thiab ua tiav cov lus sib dhos qis rau ntawm cov tshuaj tua kab ntsev. Kaw capron caps thiab khw sauce ntawm qis tshaj plaws ntawm lub tub yees.
Boiled ajika nrog horseradish thiab txiv lws suav
Cov khoom xyaw:
- Bulgarian kua txob - 1 kg;
- apples - 1 kg;
- carrots - 1 kg;
- noob - 1 kg;
- chili kua txob - 2 pcs;
- qej - 100 g;
- horseradish paus - 3 pcs.;
- txiv lws suav - 2 kg;
- ntsev - 0,5 yam khoom;
- qab zib - 1 yam khoom;
- zaub roj - 500 ml;
- vinegar - 0.5 tbsp.
Npaj
Tag nrho cov zaub thiab qab zib qab zib yog ntxuav thiab qhuav. Txiv lws suav grind los ntawm ib tug nqaij grinder. Lub hauv paus ntawm horseradish yog kev thiab rubbed on ib grater. Tus so ntawm cov zaub tsuas yog shredded nrog ib rab riam. Apples yog ntxuav, tshem tawm cov tseem ceeb thiab txiav mus rau hauv cubes. Muab lws suav muab tshuaj tso rau hauv ib saucepan, muab tso rau hauv nruab nrab cua sov thiab coj nws mus rau ib tug boil. Tom qab ntawd ntxiv tag nrho cov npaj zaub thiab tshiab apples. Peb lub caij lub adzhika nrog piam thaj, ntsev thiab ncuav nyob rau hauv qhov tsim nyog tus nqi ntawm cov roj zaub. Nplej tag nrho ua ke rau ntawm hluav taws tsis muaj zog txog li ib teev, thiab 5 feeb ua ntej kawg, peb ntxiv qej thiab me ntsis vinegar. Tom qab ntawd, peb kis tau tus adzhika rau hauv cov ntaub pua plag qhuav, qhwv lawv nrog daim pam, thiab tom qab txias peb txav mus rau lub tub yees.