Lub noob txiv hmab txiv ntoo cheesecake yog lub ncuav mog qab zib uas yuav zoo rau koj cov me nyuam. Thaum ua noj nws yuav tig tawm ib tug heev me me txhaws thiab ib tug crunchy puag ua ntawm shortcake, uas yuav superbly ci. Ntau lovers ntawm lub qab zib, leej twg tsis nyiam cov khoom uas muaj tsev cheese, dramatically hloov lawv siab tom qab lawv sim classic cheesecake classic. Nws muag heev ua kua-souffle thiab ruddy sab crust pleases lub qhov muag thiab excites lub tswv yim.
Daim ntawv sau ua kom tiav tsis yog raws li daim ntawv qhia ua classic xwb, tiam sis koj kuj tuaj yeem ua rau me ntsis ntxiv ntawm kev ntxiv cov txiv ntseej, raisins los yog cocoa.
Nyob rau hauv lub multivark, lub noob txiv hmab txiv ntoo cheesecake siab, lush thiab heev fragrant. Lub ua nws tus kheej yuav ceev thiab yooj yim.
Nws tuaj yeem tau txais kev pab rau ob lub rooj festive, thiab rau lub tsev tshuaj yej haus. Nws kuj yog ib qho tseem ceeb uas qhov kev kho zoo no pab tau rau cov me nyuam, vim hais tias nws yog ib qhov chaw muaj calcium. Thiab cov menyuam yaus tsis tas yuav yaum kom ntev li "cov tshuaj no".
Noob nom noob tswv cheesecake nrog tsev cheese nyob hauv ntau hom
Cov khoom xyaw:
Rau cov xuab zeb puag:
- butter "Farmer" - 155 g;
- qab zib-dawb (dawb) - 255 g;
- hmoov, nplej ntawm superior zoo - 160 g;
- ci hmoov - 5.
Rau txhaws:
- tsev cheese yog tsawg-rog - 600 g;
- granulated qab zib (dawb) - 65 g;
- Nqaij qaib qe - 3 Pcs.
Npaj
Los npaj ib lub xuab zeb puag, koj yuav tsum tau yaj butter hauv ib lub thauv ntim, tom qab ntawd ncuav qab zib rau hauv nws, stirring tas li. Thaum cov huab cua txias cia ntxiv cov hmoov nplej nrog cov hmoov ci thiab ua kom txog thaum cov khoom xyaw tig mus rau qhov muag.
Hauv lwm lub thawv, do zoo lub tsev cheese nrog qab zib thiab cov qe.
Xuab zeb crumb yuav tsum muab faib ua ob zaug. Ib tug ntawm lawv muab tso rau hauv qab ntawm lub tais multivark. Cov txheej txheem tom ntej yuav yog lub tsev cheese. Nws yuav tsum tau muab tso tawm kom meej thiab dhos. Tom qab ntawd sau rau sau nrog nrog tshuav crumbs.
Multivark yuav tsum muab tso rau thiab teem caij rau "Kev Ci". Tom qab koj hnov ib lub teeb liab txog qhov kawg ntawm qhov txheej txheem, koj yuav tsum tau txais lub tais nrog ib cheesecake thiab cia nws txias rau 45 feeb. Tom qab ntawd hloov lub khoom qab zib rau hauv ib lub phaj.
Kev npaj ntawm ib tug muaj koob muaj npe cheesecake nyob rau hauv ib tug multivariate
Cov khoom xyaw:
- hmoov ntawm lub siab tshaj plaws qib - 350 g;
- qab zib-dawb (dawb) - 250 g;
- ci hmoov - 5 g;
- margarine "Tsev" - 120 g;
- ntsev - ½ tsp.
- tsev cheese yog tsawg-rog - 650 g;
- Qe xaiv - 3 daim;
- apricots ( kaus poom ) - 6 pcs;
- vanilla qab zib - 10 g.
Npaj
Ua ntej, npaj lub txhaws rau cov noob nom noob tswv cheesecake. Tsev cheese kom zoo zoo so los ntawm ib tug sieve, ntxiv ib nrab ntawm cov suab thaj, vanilla qab zib, ntsev thiab 2 qe. Peb sib tov txhua yam kom huv si thiab muab tso rau nws.
Los npaj lub hauv paus, lub khov margarine yog rubbed on ib tug loj grater. Tom qab ntawd ntxiv hmoov thiab sib tov txhua yam kom txog thaum twg ib tug crumb yog tau. Nyob rau hauv ib tug nyias muaj nyias lub tais, whisk 1 qe, suab thaj thiab ci hmoov.
Nyob rau hauv lub peev xwm ntawm multivarka kis unfrozen mov paj, sib sau ib lub pob nrog tsawg sab. Nyob rau hauv lub pob tawb no nteg tawm cov curd filling thiab apricots, muab faib ua halves. Tom ntej no, tom ntej txheej yuav tau hu ua "crown", uas yuav tsum tau ua los ntawm khov khov dej khov. Peb tshiav nws ntawm ib tug loj grater.
Peb tig lub suab paj nruag los rau hauv "Kev Ci" thiab ci rau 40-45 feeb. Thaum lub cheesecake muaj koob muaj npe, nws yog qhov yuav tsum tau txias nws nyob rau hauv ib lub multivark thiab tawm ib sov.