Qaub cij dumplings (los yog kugelis) - nws yog ib qho yooj yim thiab ua neeg nplua nuj phaj ntawm Belarusian cuisine, uas yog ob zaug yooj yim dua los npaj, siv ib chav ua noj - multivark.
Cov zaub mov no muaj peev xwm ua tiav nrog cov khoom xyaw xws li nqaij, ntses, nceb los yog zaub, qhov tseem ceeb tshaj plaws yog nkag siab txog kev qhia, namely, yuav ua li cas npaj ib tug pog pog.
Daim ntawv qhia rau qos dumplings nyob rau hauv lub multivark
Cov khoom xyaw:
- qos yaj ywm - 1 kg;
- nqaij npuas (fatter) - 100 g;
- dos - 1 pc .;
- Lee - 100 ml;
- qe - 1 daim;
- ntsev, kua txob - mus saj;
- zaub roj - 2 tbsp. dais;
- qhob cij crumbs - 1 tbsp. diav;
- zaub ntsuab - rau kho kom zoo nkauj.
Npaj
Nqa nqaij npuas nqaij npuav txiav rau hauv cubes thiab Fry nyob rau hauv ib lub lauj kaub ua ntej pib ntawm blanching, thiab tom qab ntawd ntxiv rau nqaij tws dos. Cov nqaij npuas yuav hloov nrog rog nrog cov leeg lossis cov nqaij npuas kib.
Yog li ntawd, cov khaub thuas yog npaj txhij, peb hla dhau cov qos yaj ywm, los yog, nws lub ntsej muag, uas yuav yog qhov tseem ceeb ntawm peb pog. Qos yaj ywm muaj rubbed on ib tug loj grater (lub kua tsis yog squeezed, pub kom lub granny yuav qhuav), ntsev thiab mix nrog qe, ntxiv ib me ntsis cream thiab zaub. Mus rau lub qos yaj ywm poob pw tsaug zog greaves nrog melted rog thiab tseem ib zaug dua ib tug zoo mix.
Peb ntub lub khob ntawm cov khoom noj uas muaj roj ntau ntau nrog cov roj zaub thiab xuav nrog cov pob tawb, tso tawm peb pog thiab teem caij "Hom". Kev npaj ntawm ib tug pog pog nyob rau hauv ib tug multivarkage yuav siv 65 + 40 feeb, ces, peb npog lub multivark nrog ib tug phaj thiab tig nws tshaj. Vim li ntawd, peb tau txais ib tug semblance ntawm ib tug qos pastries, uas yog txiav mus rau hauv slices thiab ua hauj lwm nrog qaub cream, adorned nrog zaub.
Daim ntawv qhia rau cov qos yaj ywm dumplings nrog nqaij nyob rau hauv ib tug multivariate
Cov khoom xyaw:
- qos yaj ywm - 1 kg;
- minced nqaij - 800 g;
- hmoov - 3 tbsp. dais;
- qe - 2 daim;
- dos - 2 pcs;
- nceb (txhua yam) - 400 g;
- ntsev, kua txob - mus saj;
- zaub roj - 2 tbsp. diav.
Npaj
Finely chop lub dos thiab Fry ua ke nrog lawv nyiam nceb, mince lub seasoning forcemeat thiab tseem xa nws mus rau frying lauj kaub rau passer-by. Fry qhov nqaij kom txog thaum nws npaj txhij. Nyob rau lub sijhawm no, cov qos yaj ywm raug muab ntxuav, kuv thiab cov paj piam hauv ib rab, los yog muab pov npuas rau ntawm grater.
Peb ntub rau hauv qab ntawm lub multivark nrog zaub roj thiab sprinkle lub tshuav hmoov. Thawj txheej nteg ib nrab ntawm lub puree, tom qab nqaij nrog nceb, thiab ces dua mashed. Tom ntej no, peb npaj cov hom kev ua noj thiab lub sijhawm: lub taub hau qos yaj ywm hauv lub redmond multivarker yog npaj rau 50-60 feeb hauv hom "kua zaub", thiab tom qab nws dhau mus thiab mus rau hauv "Rice" hom rau lwm 10-15 feeb. Rau kev cais panasonic, txhua yam yog yooj yim: muab lub "ci" rau lub sijhawm tsis siv neeg, uas koj tus kws pabcuam yuav txiav txim rau nws tus kheej. Qhov npaj txhij grandma yog txiav mus rau feem thiab pab nrog qaub cream. Bon appetit!