Ib qho ntawm lub hearty thiab ceev lwm txoj rau cov qos yaj ywm sab lauj kaub tais diav yuav dhau los ua ib qos yaj ywm casserole . Kub thiab six, nws yuav saturate tag nrho tsev neeg rau tsawg kawg txhais tau tias, thiab ua tsaug rau qhov nruab nrab saj ntawm qos tubers, koj muaj ib tug loj qhov chaw rau lub tswv yim hais txog cov ua ke ntawm cov khoom xyaw.
Daim ntawv qhia rau qos yaj ywm casserole nyob rau hauv ib tug multivariate
Cov khoom xyaw:
- qos yaj ywm - 1.6 kg;
- butter - 25 g;
- cream cheese - 60 g;
- Greek yogurt - 550 g;
- mis nyuj - 130 ml;
- grated cheese - 450 g.
Npaj
Lub tais ntawm lub cuab yeej yog lubricated nrog roj thiab teem ib sab rau lub sij hawm ntawm kev npaj ntawm cov khoom xyaw seem. Qos yaj ywm tubers, yav tas los ntxuav thiab peeled, boil rau 10-12 feeb, tom qab uas nws yog me ntsis txias thiab rubbed.
Peb qhuav lub butter thiab muab nws ua ke nrog cream cheese, yogurt, mis nyuj thiab spices. Raws li lub tom kawg yuav siv tau raws li ib tug qauv set ntsev nrog kua txob, thiab ib tug npaj mix ntawm condiments rau qos yaj ywm. Nyob rau hauv ib creamy mix peb muab tso rau ib tug qos, peb ntxiv tws dos thiab ib nrab ntawm tag nrho cov grated cheese. Tom qab tov, nteg tawm lub hauv paus rau lub casserole nyob rau hauv multivarquet thiab sprinkle nrog tshuav cheese. Lub casserole nrog qos yaj ywm hauv lub multivarquet yuav npaj kom nyob rau hauv ib teev, thaum uas siv cov "Baking" hom.
Lenten qos yaj ywm casserole nyob rau hauv ib tug multivariate
Cov khoom xyaw:
- qos yaj ywm - 540 g;
- zaub roj - 60 ml;
- qij cij - 2-3 pcs;
- thyme - 2-3 ceg.
Npaj
Ua ntej tu los yog cia li ntxuav lub qos yaj ywm, txiav lub tubers thoob plaws lub thinnest slices thiab qhuav txhua ntawm lawv nrog ib daim ntawv phuam. Tom qab ua kom cua sov hauv cov ntsev sau qaub, ua rau cov kua qaub nplaum ua ke nrog cov ntses nrog ob peb feeb, mam li muab cov ntaub ntawv sib txawv ntawm cov khoom sib xyaw nrog cov roj me me thiab npog nws qab nrog thawj txheej ntawm cov qos yaj ywm. Ntub nws nrog butter, lub caij thiab rov ua qhov txheej txheem kom txog rau thaum ntawd kom txog rau thaum peb siv tag nrho cov qos yaj ywm.
Tig lub nplaum rau hauv qhov "Baking" hom rau ib teev.
Qos yaj ywm-dos casserole nyob rau hauv ib tug multivariate
Cov khoom xyaw:
- qos yaj ywm - 1,3 kg;
- Lee - 470 ml;
- Dawb dos - 450 g;
- butter - 75 g;
- ceg ntawm rosemary;
- 1 txiv qaub tev;
- grated cheese - 165 g;
- zaub ntsuab.
Npaj
Muaj yaj lub butter nyob rau hauv lub multivark, Fry dos txiav paus ntawm qhov kev txiav txim ntawm 25-30 feeb, kom txog rau thaum nws yog caramelized. Peb tshem tawm cov npaj dos, so lub tais nrog ib tug ntswg thiab dua lubricate nrog roj. Peb npog hauv qab ntawm lub tais nrog nyias qos yaj ywm slices, to top dos thiab ib me ntsis cheese nrog txiv qaub zest.
Cream warmed nrog rosemary, lim thiab ncuav lub txheem ntawm lub tais. Nyob rau hauv lub kawg, sprinkle lub zaub mov nrog cheese thiab kaw lub hau ntawm lub ntaus ntawv. Kev npaj ntawm ib tug qos casserole nyob rau hauv ib tug multivarker yuav siv txog 1-1.2 teev nyob rau hauv lub "Ci" hom.
Qos yaj ywm thiab nqaij casserole nyob rau hauv ib tug multivariate
Cov khoom xyaw:
- qos yaj ywm - 430 g;
- butter - 48 g;
- grated cheese - 450 g;
- dos - 60 g;
- qej cloves - 3 pcs.;
- qhuav chili - 3 g;
- mis nyuj - 125 ml;
- av cumin, haus paprika, kua txob liab, av cinnamon - ib rab;
- minced nqaij - 440 g;
- taum (hau los yog kaus poom) - 200 g;
- pob kws - 120 g;
- txiv lws suav rau hauv tus kheej kua txiv - 400 g.
Npaj
Peb boil lub qos tubers, ntxuav lawv thiab knead lawv nyob rau hauv puree ua ke nrog mis nyuj thiab butter. Nyob rau hauv lub tais ntawm multivarka, Fry lub tws dos nrog zaub thiab qej, ntxiv mus rau roast spices, thiab tom qab ntawd ces muab minced nqaij. Sai li sai tau rau forcemeat grabs, ncuav nws nrog lws suav sauce thiab stew rau ib nrab ib teev nyob rau hauv lub "quenching" hom. On to top ntawm cov tuab nqaij sauce peb muab lub mashed qos yaj ywm, sprinkle tag nrho grated cheese thiab tawm nws nyob rau hauv "Ci" rau ib teev.