Ib qho tseem ceeb ntawm nqaij npuas nqaij yog tias nws yuav luag tsis zais nws, tsis muaj teeb meem li cas nws tau siav. Simplicity nyob rau hauv kev npaj ntawm nqaij npuas awakens lub siab xav ua los ntawm nws ib yam txawv txawv thiab ua kom zoo zoo. Thiab yog dab tsi ntxiv qhov landlady npau suav ntawm? Ntawm chav kawm, yog tias koj tuaj yeem noj tau yam tsis muaj kev txhawj xeeb, yuav ua li cas rau cov nqaij tawm - muaj kua lossis tsis? Thiab cia li xav ua surprise lwm tus tsis tsuas yog nrog lawv chav ua noj, tab sis kuj nrog lawv cov tsos. Tab sis yuav ua li cas koj thiaj li tau xaiv, tu koj tus kheej, mus thiab tseem muab sij hawm thiab mloog ua noj ua haus? Thaum zoo li no, qhov kev daws teebmeem no yog los npaj cov pluas noj rau hauv ntau yam. Peb yuav qhia rau koj txog kev npaj cov nqaij npuas hauv ntau hom khoom noj, los sis tsis zoo txog cov zaub mov, uas nws yog ib qhov ua tau los ua noj cov khoom noj zoo nkauj, txawm tias lub rooj festive.
Nqaij npuas nrog cov nceb nyob hauv ntau hom
Cov khoom xyaw:
- nqaij npuas - 600 g;
- champignons - 450 g;
- dos - 2 pieces;
- qej - 3 cloves;
- zaub roj
- dej - 200 ml;
- ntsev thiab seasonings - mus saj.
Npaj
Nqaij npuas zoo yaug thiab txiav rau hauv feem. Txiav lub nceb rau hauv slices, chop qhov qej thiab dos. Siv lub tais tais multivarki, ncuav roj rau hauv nws thiab sov nws zoo. Ntxiv cov nceb, nqaij, qij thiab dos, ntxiv ntsev thiab kua txob mus saj. Ua kom zoo thiab hloov ntawm qhov "Quenching" hom rau ib teev. Los ntawm lub sij hawm mus rau lub sij hawm do nqaij nrog nceb. 20 feeb ua ntej qhov kev npaj, ncuav hauv dej (thiab tsis muaj dej) thiab sib tov. Koj tuaj yeem tau ntxiv ib nplooj Bay thiab lwm yam txuj lom. Thaum cov zaub mov npaj txhij, peb kis cov nqaij ntawm ib tug zaub mov thiab muab tso rau lub nceb nceb rau saum. Garnish yog tsim rau mov lossis zaub tshiab.
Nqaij npuas nrog zaub nyob hauv ntau hom
Cov khoom xyaw:
- nqaij npuas - 500 g;
- dos - 2 pieces;
- txiv lws suav - 2 pcs;
- carrots - 1 daim;
- cabbage - me ntsis taub hau;
- eggplant - 1 daim;
- lws suav muab tshuaj txhuam - 2 tbsp. dais;
- qej - 2 cloves;
- hmoov - 1 tbsp. diav;
- parsley - 1 pawg;
- zaub roj.
Npaj
Txiav lub dos ib ncig, grate lub carrots on ib tug loj grater, thiab txiav cov nqaij mus rau hauv cubes. Muab lawv tso rau hauv lub tais ntawm multivark thiab Fry nyob rau hauv "Kev Ci". Txiav lub eggplants, txiv lws suav, parsley thiab chop lub cabbage. Ntxiv cov zaub rau lub tais. Tom qab ntawd muab parsley, hmoov thiab lws suav muab tshuaj txhuam. Ntsev thiab sib tov txhua yam. Muab dej ntxiv rau cov nqaij thiab zaub thiab ua noj rau hauv hom "Quenching" rau ib teev thiab ib nrab. Thaum pab, decorate lub zaub mov nrog tws zaub.
Escalope ntawm nqaij npuas nyob rau hauv lub multivark
Nyob rau hauv ib lub multivariate koj tuaj yeem ua tsis yooj yim ntawm cov plab hnyuv tom ntej, tab sis kuj zoo dua qub, tsim nyog ntawm lub tsev noj mov zaub mov.
Cov khoom xyaw:
- nqaij npuas - 300 g;
- qos yaj ywm - 5 pcs;
- dos - 2 pieces;
- cheese - 100 g;
- mayonnaise - 4 tbsp. dais;
- zaub roj;
- ntsev thiab seasonings - mus saj.
Npaj
Lubricate qab ntawm multivark nrog zaub roj thiab nteg lub qos yaj ywm, txiav rau hauv slices. Ntsev thiab ntxiv seasonings. On to top ntawm qos yaj ywm, muab dos nyob rau hauv ib nrab ib ncig. Nqaij txiav mus rau hauv nyias paib thiab, seasoning nws los ntawm ob sab, nteg on to top ntawm dos. Thaum kawg sprinkle nrog cheese thiab grease nrog mayonnaise. Tshawb khawb hauv qhov cub "ci" rau 45 feeb.
Nqaij npuas nrog buckwheat nyob rau hauv ntau yam
Txawm tias muaj ntau yam zaub mov txawv ua rau noj nqaij npuas nyob hauv ntau hom, nyiam tshaj plaws thiab nrov yog cov nyuaj tshaj plaws.
Cov khoom xyaw:
- buckwheat - 1 yam khoom;
- nqaij npuas - 400 g;
- dos - 1 daim;
- carrots - 1 daim;
- dej - 2 yam khoom;
- kua txob, ntsev, Bay nplooj.
Npaj
Txiav cov nqaij mus rau hauv lub txiv hmab txiv ntoo thiab cov kib hauv lub "Ci" hom li ntawm 15-20 feeb. Ntxiv finely tws dos thiab carrots. Sib thiab simmer lwm 15 feeb nrog nqaij npuas. Yaug lub buckwheat, ntxiv rau cov nqaij thiab sau nrog dej. Ntxiv spices thiab ntsev. Hauv "Cov Zaub Mov" los yog "Rice", ua noj rau lwm 20 feeb.