Pies yog ib txwm si cua, noj qab haus huv thiab noj qab haus huv. Hauv qab no koj tab tom tos zaub mov txawv rau pirozhki nrog minced meat.
Pwm pies nrog minced nqaij
Cov khoom xyaw:
- kefir - 2 khob;
- qe - 1 daim;
- qab zib - pinch;
- ntsev - ib rab;
- ci hmoov - 2 tsp;
- hmoov nplej - 2 khob;
- minced nqaij qaib - 400 g;
- dos - 140 g.
Npaj
Kefir yog me ntsis rhuab, ntxiv lub nrua ntaus qe, qab zib, ntsev, ci hmoov thiab sifted hmoov. Peb sib tov txhua yam meej - lub mov paj sib xws ntawm tuab qaub cream yuav tsum tawm los. Chop dos, muab tso rau hauv nqaij qaib av, ntsev, kua txob thiab sib tov zoo. Muab mince rau hauv lub khob noom cookie thiab do dua. Lub resulting loj ntawm ib tug tablespoon yog muab tso rau ib lub lauj kaub frying thiab fij mis nyuj patties nrog minced nqaij kom txog thaum npaj txhij on ob sab. Thiab hais tias peb tub nkees patties nrog nqaij qaib minced yog zoo-kib thiab tsis burnt txhua, qhov hluav taws kub yog ua me me.
Patties nrog minced nqaij nyob rau hauv qhov cub
Cov khoom xyaw:
- hmoov nplej - 500 g;
- butter - 70 g;
- tshiab poov xab - 25 g;
- qab zib - 50 g;
- qe - 3 daim;
- mis nyuj - 90 ml;
- ntsev - 10 g;
- nqaij - 400 g;
- dos - 135 g;
- kua txob dub hauv av - 0,5 tsp.
Npaj
Poov yog tiav hauv 100 ml ntawm dej sov thiab cia nws brew rau 15 feeb Nyob rau hauv 75 ml ntawm mis nyuj sov, dissolve lub butter. Tam sim no nyob rau hauv ib lub tais loj peb tuav qe nrog piam thaj thiab ncuav tawm cov mis-thiab-roj sib tov. Zoo nws yog tag nrho tov. Peb nchuav cov hmoov nplej rau hauv feem, siv cov ntsev. Peb knead lub khob noom cookie, nws yuav tsum tig tawm mus ua heev me ntsis, nws muaj peev xwm txawm me ntsis stick rau ob txhais tes. Tom qab ntawd peb yob nws mus rau hauv ib lub pob, npog nws nrog ib tug zaj duab xis, thiaj li hais tias nws tsis ua airy, thiab tawm nws rau 1 teev sawv. Lub khob hliav yuav tsum nce ntim rau hauv 2 zaug. Hauv lub sijhawm ntawd, peb tab tom npaj cov khoom noj khoom haus minced meat for pies. Ua li no, cia cov nqaij dhau ntawm nqaij nyug 2 lub sij hawm nrog cov noob. Ntxiv cov mis ntxiv thiab ib nrab lub qe. Lub caij nrog kua txob thiab ntsev thiab huv si rau ib teev nyob hauv lub tub yees.
Thaum lub khob noom cookie tau los, peb kis tau ntawm ib qho chaw ua hauj lwm thiab peb sib txuam nrog ob peb feeb. Tam sim no peb tau txais khoom. Los ntawm lub khob noom cookie peb xaiv me me, npog lawv nrog peb ob txhais tes los yog me ntsis dov lawv nrog ib tug pining pin. Cov voj voog uas muaj li ntawm 10 cm yuav tsum tau txais, Peb muab 1-2 diav dej ntawm minced meat nyob rau hauv qhov chaw ntawm txhua tus ntawm lawv. Tam sim no peb ntim cov npoo thiab pw tawm lub patties nrog minced nqaij ntawm ib lub tais ci, yav tas los hlua nrog daim ntawv ci. Yuav kom tsis txhob muaj huab cua, npog cov khoom ntim nrog lub ncuav thiab tawm mus rau 30 feeb mus. Thiab ces peb grease sab saum toj ntawm lub pies nrog lub ntxiv qe thiab xa mus rau qhov cub. Tom qab 15 feeb, minced pies yuav npaj txhij. Nyob rau hauv rooj plaub no, lub qhov cub yuav tsum tau rhuab mus rau ib tug kub ntawm 200 degrees.