Daim ntawv qhia rau ntsim latte tshuaj yej tsis muaj dab tsi ntau tshaj li ib daim ntawv qhia rau tshuaj yej, uas yog paub ntau, nrog rau mis nyuj, uas yog flavored nrog cinnamon, cardamom, cloves thiab lwm yam tshuaj ntxiv. Mis nyuj rau cov tshuaj yej feem ntau yog ntaus rau hauv npuas dej thiab npaj txhij-ua dej haus zoo li lub khoob khoob khoob mis, tab sis qee qhov xav hloov lub hau npua nrog cov nplawm nplaum.
Yuav ua li cas ua kom ntsim latte tshuaj yej?
Cov khoom xyaw:
- tshuaj yej hnab - 2 pcs;
- cinnamon - 1 teaspoon;
- Ginger - 1/2 tsp;
- dej 240 ml;
- mis nyuj - 240 ml;
- piam thaj - 45 g;
- vanilla plhaub.
Npaj
Nyob rau hauv lub qhov cub, sov qhov sib tov ntawm dej thiab mis nrog ntxiv ntawm ib tug vanilla pod. Thaum cov kua pib rhaub, tshem tawm cov tais diav los ntawm qhov hluav taws kub, ntxiv cov txuj lom ntau, qab zib thiab txo qis hnab. Tso tawm cov tshuaj yej rau boil rau 7-10 feeb, ces ncuav ntsim latte rau ntawm tsom iav thiab pab tam sim ntawd, los yog pre-ntxiv nrog whipped cream.
Ntsim pumpkin latte
Cov lus qhia ntawm cov ntsim dej muaj ntsim latte yuav tsum tau hloov los ntawm ntxiv cov khoom xyaw raws caij nyoog rau haus. Ib qho ntawm cov, nyob rau hauv lub txias, muaj peev xwm dhau los ua ib lub taub dag, ua ntej pripuskayut nrog spices.
Cov khoom xyaw:
- taub dag - 160 g;
- mis nyuj - 350 ml;
- zib mu - 25 g;
- ib lub hnab ntim tshuaj yej;
- cinnamon - 2 tsp.
- Muscat - 1 teaspoon;
- carnation bud;
- Rog rog - 25 ml.
Npaj
Scrub lub taub dag thiab muab tso rau hauv ib lub lauj kaub. Sprinkle hauv av spices, muab ib tug carnation Bud thiab ncuav txog ib nrab ntawm ib khob dej. Tso tawm lub taub dag kom poob mus txog thaum lub zog thiab qhov muag kom qhuav, ua kom dej cawv sov thiab rov zoo dua. Brew nyob rau hauv lub txais dej haus ib lub hnab ntim tshuaj yej, ces sweeten lub latte nrog zib mu. Tuav lub creamy nplaum thiab, muab cov dej ntsim latte tshuaj yej, ntxiv rau haus nrog lub creamy frothy cap.
Yuav npaj li cas ntsim latte tshuaj yej?
Cov khoom xyaw:
- dej 230 ml;
- cinnamon - 1 teaspoon;
- tshuaj yej hnab - 2 pcs;
- av hauv av, cardamom, nutmeg, cloves - raws li 1/4 ntawm ib rab diav;
- mis nyuj - 240 ml;
- dawb chocolate - 155 g.
Npaj
Tag nrho cov khoom xyaw, tshwj tsis yog rau lub slices ntawm chocolate, muab tso rau hauv ib saucepan thiab tawm mus simmer, stirring, on medium tshav kub. Muab dej rau boil rau 5 feeb tom qab ua dej, tshem nws tawm ntawm qhov hluav taws kub. Tom qab ntawd lim txhua yam thiab rov qab mus rau lub phaj. Maj mam ntxiv cov slices ntawm chocolate kom txog rau thaum tag nrho nws yog tiav melted, thiab ces pab, sprinkling nrog spices. Tsis tas li ntawd, koj muaj peev xwm ntxiv qhov kev haus tiav nrog whipped cream thiab shavings ntawm dawb chocolate.