Ib qho nqaij npuas thiab taum kas kaub si yog lub hauv paus zoo rau cov kua zaub thiab ntau hom kua ntsw. Qhov zoo tshaj plaws broth yog feem ntau tau los ntawm dawb nceb, tab sis lwm tus kuj kuj haum. Tsuas nco ntsoov nco ntsoov tias rau kev npaj ntawm broths yeej tsis siv lub boletus, vim hais tias lawv muab cov zaub mov ib tug nplua nuj tsaus xim.
Mushroom broth los ntawm tshiab nceb
Cov khoom xyaw:
- carrots - 1 daim;
- dej - 2 l;
- champignons - 1 kg;
- laurel nplooj - 1 daim;
- noob - 1 daim;
- cloves - 2 pcs .;
- ntsev, kua txob tswb.
Npaj
Daim ntawv qhia rau Mushroom broth yog yooj yim heev: nceb yog sorted, tiav thiab ntxuav kom huv si. Tom qab ntawd muab lawv nyob rau hauv ib saucepan, ncuav dej huv, ntxiv peeled tag nrho dos, carrots thiab muab mus rau saj spices. Peb tab tom tos txhua yam rau kev rhaub, txo qhov hluav taws kub thiab ua noj rau 20-50 feeb, nyob ntawm seb yam kev nplua nuj npaum li cas koj thiaj xav tau dej qab zib. Nco ntsoov tias ntev nws yog brewed, ntau cov ntxhuav thiab nplua nuj nws yog. Tom qab qhov kawg ntawm ua noj ua haus, maj mam noj cov nceb tawm ntawm broth, yaug lawv nrog dej txias, finely shred, los yog dhau los ntawm nqaij grinder. Lub resulting loj yog tsis txav deb, tab sis yog siv nyob rau hauv ua kua zaub los yog kua ntses. Npaj Mushroom broth los ntawm champignons lim ob peb zaug thiab podsalivaem.
Mushroom broth los ntawm qhuav nceb
Cov khoom xyaw:
- Qhuav nceb - 50 g;
- noob - 1 daim;
- carrots - 2 daim;
- dej - 2 l;
- parsley paus - 1 Pc.
Npaj
Cia peb xav txog ib qho yooj yim variant li cas los npaj ib lub nceb. Peb noj qhuav nceb, ua tib zoo ntxuav lawv hauv dej sov, hloov lawv mus rau ib lub tais, ncuav dej txias thiab tawm rau o tuaj txog li 3-4 teev. Tom qab ntawd, ua tib zoo tshem tawm lawv, muab pov tseg rau hauv ib lub colander, yaug, hliv dej lim thiab ua noj tsis txhob ntxiv ntsev nrog lub hau qhib rau ntawm lub qhov hluav taws kub tsis muaj zog.
Lub broth tiav lawm drained, peb muab nws yuav ua li cas sawv, peb lim, thiab cov precipitate yog poured tawm. Welded nceb zoo ntxuav nrog txias boiled dej, thinly shredded, los yog twisted los ntawm ib tug nqaij grinder. Tom qab ntawd muab lawv tso rau hauv cov kua zaub rau 10-15 feeb ua ntej xaus kev ua noj. Tsis muaj pre-soaking lub nceb, noj lub broth on ib tug qaug zog tua hluav taws rau 2-2.5 xuab moos, thiab muab tso rau lub keeb kwm thiab dos txog 1.5 teev tom qab boiling.
Ib qho zoo heev rau cov kua zaub yog cov nqaij thiab zaub kua zaub , cov zaub mov uas yog ntawm peb lub vev xaib.