Asians ntseeg tias cov noodles nplej txhawm rau qhov ntev. Peb cov hostesses pom zoo nrog lub tswv yim no, muaj, muaj sij hawm los ntsib nws nrog nws, npaj ntau yam pab tau, qhov ncauj ntawm qhov ncauj thiab ncauj lus. Muaj ib lub txig muag heev, nws yog kev sib haum xeeb nrog nqaij qaib thiab cov zaub, nceb thiab zaub, thiab yog li ntawd cov kua zaub, zaub xam lav thiab khoom noj txom ncauj ntev ntev "nyob hauv tsev".
Yuav ua li cas ua noj mov nplej?
Lauj kaub tais diav los ntawm mov noodles txawv nyob rau hauv lub ceev ntawm ua noj ua haus. Qhov no yog vim lub fact tias noodles yog heev me ntsis. Koj tsuas yog yuav tsum tau txo nws mus rau hauv boiling salted dej rau 3 feeb, recline nyob rau hauv ib tug colander thiab yaug nrog iced dej. Yog hais tias yav tom ntej nws tau raug dua los kho cov cua sov, tom qab ntawd nws tau ntub dej kub rau 15 feeb.
- Mov noodles tshiab tsis tas ua ntej ua ntej. Nws tau ntxiv rau cov tais diav.
- Traditionally, Suav mov noodles yog siav hauv styrefrai style ntawm lub lauj kaub wok frying, yog li nws yuav tau poob rau hauv dej sov rau ob peb feeb xwb.
- Yog cov noodles twb npaj txhij lawm, thiab tag nrho lwm cov khoom xyaw tseem nyob hauv cov txheej txheem, cov roj txiv roj yuav tsum muab ntxiv rau nws kom tsis txhob qhuav thiab so.
Mov noodles nrog nqaij qaib
Mov noodles nrog nqaij qaib thiab zaub - tais ntawm Asian cuisine, nrog nws tus cwj pwm kev kho mob, kev sib txuam muag thiab kev kub ceev. Thaum lub txiv ntoo ua siav, nqaij qaib thiab zaub yuav ua rau hauv ib lub lauj kaub, thiab tom qab 5 feeb ntawm kev sib quinta quenching hauv cov ntses, muab tso rau hauv lub rooj hauv daim ntawv ntawm ib pluag qhia noj hmo.
Cov khoom xyaw :
- noodles - 100 g;
- nqaij qaib fillet - 200 g;
- kua txob qab zib - 1 daim;
- carrots - 1 daim;
- dos - 1 daim;
- soy sauce - 120 ml;
- liab hauv av kua txob - 5 g.
Npaj
- Hauv peb feeb, noj mov nplej.
- Fry rau ib feeb fillets.
- Muab carrots, dos thiab kua txob thiab kib rau 3 feeb ntxiv.
- Ntxiv cov noodles thiab ntses. Lub caij nyoog.
- Mov noodles yog lwj nrog tag nrho cov khoom xyaw rau hauv cov ntses rau lwm 5 feeb.
Zaub xam lav nrog mov noodles
Pab cov zaub xam lav nrog mov noodles thiab nqaij qaib rau lub rooj yog ua rau cov neeg qhua muaj lub laj thawj, lub teeb thiab qub phaj. Cov ntaub ntawv pov thawj ntawm qhov no yog qhov sib txawv hauv qab no, nyob rau hauv uas tshiab noodles thiab fillets ua ke nrog radish thiab cucumbers marinated nyob rau hauv Sweet thiab qaub sauce. Nws kuj yog siv raws li ib tug txhaws, vim li cas lub zaub xam lav tau txais ib tug piquant Asian flavor.
Cov khoom xyaw:
- tshiab dib - 1 daim;
- radish - 5 pcs .;
- mov noodles - 100 g;
- nqaij qaib fillet - 150 g;
- vinegar - 40 ml;
- roj - 40 ml;
- coriander - 5 g;
- soy sauce - 20 ml;
- kua kua txiv - 60 ml;
- piam thaj - 20 g.
Npaj
- Sib tov cov kua txiv hmab txiv ntoo, kua txiv, ntses, qab zib thiab butter.
- Sov ntawm hluav taws thiab marinate radish thiab cucumbers rau 2 xuab moos.
- Boil lub noodles, Fry lub fillets.
- Mov noodles, nqaij qaib thiab zaub yog pw tawm on ib tug zaub mov thiab poured nrog marinade.
Mov noodles nrog shrimps thiab zaub
Mov noodles nrog shrimps yog ib tug sib haum xeeb ntawm saj thiab loog. Qhov no ua ke yog hlub los ntawm tag nrho cov cuisines ntawm lub ntiaj teb no thiab txhua tus yog complemented los ntawm nws tus kheej spices thiab zaub. Qhov no, kua txob qab zib, cov pleev qe thiab qej siv ntau zaus, muab lawv coj los ua qhov zoo tshaj plaws rau kev ntxiv cov khoom qab zib thiab cov txiv hmab txiv ntoo tshiab thiab cov txiv hmab txiv ntoo tshiab.
Cov khoom xyaw:
- noodles - 150 g;
- khov cam khov - 300 g;
- kua txob qab zib - 2 pcs .;
- ib tug clove ntawm qej - 3 daim;
- Ginger - 15 g;
- roj - 40 ml;
- soy sauce - 120 ml.
Npaj
- Hauv 3 feeb, noj cov noodles.
- Shrimp lub prawns nrog boiling dej thiab huv si.
- Fry qej thiab Ginger, ntxiv kua txob, soy sauce thiab noj rau 3 feeb.
- Muab lub cws, thiab tom qab 5 feeb - noodles.
- Tom qab 3 feeb noodles los ntawm hmoov nplej ua ke nrog lwm cov khoom raug muab tshem tawm ntawm lub phaj.
Mov noodles nrog nqaij nruab deg
Mussels nrog cov noodles nplej yog poob siab txawm tias yog cov kab laum. Qhov no yog kev hloov maj mam sib txawv ntawm qhov kev kawm ntawm paella, ib qho piv txwv ntawm Fab Kis, nrog rau kev noj qab haus huv ntawm Thai pluas mov. Nyob rau hauv no zaub mov yog npaj yooj yim thiab sai sai. Tsuas yog tau ua hauj lwm hauv cov ntses. Nyob rau hauv no zaub mov, nws yog ib qhov tseem ceeb, ua thawj zaug tshiab qwj nplais thiab noodles tastier.
Cov khoom xyaw:
- noodles - 225 g;
- qwj nplais - 850 g;
- roj - 30 ml;
- ib tug clove ntawm qej - 3 daim;
- Txiv maj phaub mis nyuj - 450 ml;
- caw - 110 ml;
- curry muab tshuaj txhuam - 60 g;
- piam thaj - 20 g;
- ntses sauce - 30 ml;
- kua txiv kab ntxwv - 30 ml.
Cov khoom xyaw:
- Noj cov noodles rau 3 feeb, thiab qwj nplais rau 5 feeb.
- Fry qhov qej, ntxiv curry muab tshuaj txhuam, nyob rau hauv ib feeb, tag nrho cov lwm cov khoom xyaw.
- Tom qab tos rau ib tug boil, tshem tawm los ntawm tshav kub.
- Ncuav cov noodles thiab qwj nplais ntses.
Kua zaub nrog mov noodles
Nqaij qaib kua qab nrog mov nplej - nrhiav kev nyiam rau cov neeg nyiam kawm yooj yim thiab txaus siab. Qhov no yog ib qho kev sib xyaw ua ke ntawm cov hmoov nplej txhuam zoo heev, nrog rau cov khoom noj ceev ceev, thiab cov nqaij muaj protein ntau cov nqaij qaib nqaij. Xaiv qhov tom kawg tau tswj cov ntsiab lus ntawm cov kua zaub, siv ntau qhov chaw ntawm lub cev.
Cov khoom xyaw:
- nqaij qaib - 3 daim;
- dej - 2 l;
- carrots - 1 daim;
- dos - 1 daim;
- noodles - 80 g;
- Bay nplooj - 2 pcs.
Npaj
- Boil nqaij qaib nrog laurel, dos thiab carrots kom txog thaum siav.
- Tshem tawm cov zaub ntawm broth, thiab nqaij yog cais los ntawm cov pob txha thiab muab tso rov qab.
- Ntxiv cov noodles thiab ua noj rau 3 feeb.
Mov noodles wok - daim ntawv qhia
Fried noodles - ib gastronomic "chip" ntawm Asian cuisine. Ua noj nws tshwj xeeb tshaj yog nyob rau hauv ib lub lauj kaub vuam ntub, kev sib txuas ntawm cov khoom siv, uas txhawb nqa sai sai, vim yog cov noodles tuaj yeem crispy crust los ntawm sab nraud, tshuav muaj kua hauv. Lwm qhov zoo dua - ceev: cov zaub mov yeej yuav tsum tsis txhob siv ntau tshaj 8 feeb.
Cov khoom xyaw:
- Cws - 8 daim;
- noodles - 150 g;
- chili - 1/2 pcs;
- carrots - 50 g;
- cabbage - 80 g;
- soy sauce - 100 ml;
- roj - 40 ml;
- curry - 5 g;
- caw - 200 ml.
Npaj
- Soak lub noodles hauv dej txias rau 10 feeb.
- Tev tus cw, txiav cov zaub.
- Fry cov khoom noj rau hauv 10 feeb.
- Rau 30 feeb - zaub.
- Lub caij, ntxiv cov noodles thiab kib rau 2 feeb.
- Ncuav lub sauce, cawu cub thiab tshem tawm ntawm lub phaj.
- Nplej kib noodles yog tam sim ntawd muab rau noj.
Mov noodles nrog zaub hauv cov kua ntses
Mov noodles nrog cov zaub hauv cov kua ntses yuav tsis tuaj yeem hnov qab. Qhov no yog tib lub tais, qhov saj ntawm uas tau hloov los ntawm ntau yam kev sib txuas ntawm cov zaub, uas tau ua los ntawm Asians rau 4,000 xyoo. Qhov loj tshaj plaws yog hais tias xaiv xaiv sib haum mus rau canons - sib txawv nyob rau hauv cov xim, ua ke mus saj thiab coincide nrog ua noj ua haus lub sij hawm.
Cov khoom xyaw :
- noodles - 200 g;
- carrots - 2 daim;
- ib tug clove ntawm qej - 5 pcs.;
- cabbage - 100 g;
- Ginger - 1/4 pcs.;
- spinach - 80 g;
- soy sauce - 80 ml;
- broth - 120 ml;
- roj - 60 ml.
Npaj
- Noj cov noodles thiab txiav cov zaub.
- Fry Ginger thiab qej.
- Nyob rau hauv ib feeb, ntxiv cabbage thiab carrots.
- Tom qab 3 feeb - spinach thiab mij.
- Ncuav lub sauce thiab broth, sov li thiab tshem tawm los ntawm lub phaj.
Mov noodles nrog nceb
Nws yog qhov zoo uas ua noj mov nplej tsis siv sij hawm thiab muab ntau yam khoom noj qab haus huv rau saum rooj. Ntau ntawm lawv muaj peev xwm kom ntau tus vegan rooj, tshwj xeeb tshaj yog tias koj muab noodles nrog nceb rau nws. Qhov no ua ke muaj txhua yam koj xav tau rau tag nrho cov pluas noj: lub noodles starchy saturate thiab enrich nrog acids, thiab nceb - nrog protein.
Cov khoom xyaw:
- champignons - 150 g;
- noodles - 100 g;
- ib tug clove ntawm qej - 3 daim;
- spinach - handful;
- soy sauce - 80 ml;
- dej - 60 ml.
Npaj
- Soak lub noodles hauv boiling dej rau 15 feeb.
- Maj mam Fry lub nceb thiab qej.
- Ncuav lub sauce thiab dej, ntxiv cov noodles thiab simmer rau 2 feeb.
- Muab spinach, sib tov, thiab tom qab ob peb feeb tshem tawm ntawm lub phaj.
Mov noodles nrog nqaij npuas thiab zaub
Cov noodles muaj nqaij npuas yog ib qho yooj yim tais uas tuaj yeem noj tau hauv nruab nrab ntawm lub limtiam uas tsis npaj zaub mov ua ntej. Nws yog noj haus thiab noj qab haus huv, yog li nws yuav ua kom pom zoo ntawm qhov muaj zog ib nrab, thiab kom los siav cov qaug zog ntxiv tau ntau yam zaub. Tom qab ntawd pib raws li lub tswv yim: boil, Fry, muab tso tawm thiab pab tom qab 10 feeb mus rau lub rooj.
Cov khoom xyaw:
- noodles - 200 g;
- nqaij npuas - 550 g;
- kua txob - 1 daim;
- carrots - 1 daim;
- ntsuab dos - 40 g;
- ib tug clove ntawm qej - 3 daim;
- roj - 20 ml;
- soy sauce - 120 ml.
Npaj
- Noj cov noodles thiab yaug.
- Yaug cov nqaij npuas kib.
- Ntxiv cov zaub thiab kib ua ke 5 feeb.
- Ncuav cov ntses thiab muab tso rau lwm 5 feeb.
- Do nrog noodles thiab pab.
Mov noodles nrog nqaij nyug
Mov noodles nrog cov nqaij yog ob qho tib si ntawm cov tswv yim thiab hauv cov khoom. Yog li, tsis muaj dab tsi thaiv cov lovers ntawm nourishing thiab cov zaub mov zoo ua mij nrog nqaij nyug. Qhov kev khuam siab tsuas yog qhov ntev ntawm nws txoj kev npaj, yog li siv qee cov nqaij minced. Qhov phaj no zoo nkaus li tsis tsim nyog thiab tsis haum rau tsev neeg tuaj koom.
Cov khoom xyaw :
- forcemeat - 350 g;
- noodles - 100 g;
- dos - 2 pieces;
- soy sauce - 80 ml;
- kub sauce - 20 ml;
- roj - 40 ml.
Npaj
- Fry forcemeat nrog dos rau 5 feeb.
- Ncuav cov ntses thiab simmer kom ntau.
- Ntxiv cov hau noom hlais thiab so rau 2 feeb.