Khychiny - zaub mov txawv rau ib qho kev sim siab thiab ntau yam kev ntsaws rau txhua tus saj!

Khychiny yog ib daim ntawv qhia, ua tsaug uas nws tau npaj ib qho qhabnias ntawm cov neeg Karachay-Balkar - cov festive ncuav qab zib nrog ib tus hluas puv hauv. Cov khoom ua los ntawm cov mov paj tshiab nrog cheese, zaub ntsuab, nqaij, qos yaj ywm thiab kib kom txog thaum lub ruddy nyob rau hauv ib lub lauj kaub qhuav frying, thiab tom qab tseem kub lubricate, thau thiab pab hloov cij.

Yuav ua li cas ua noj hutchins?

Khychiny yog ib daim ntawv qhia ua noj ua haus nrog cov txheej txheem them taus thiab cov nyiaj siv hauv pob nyiaj siv. Nyob rau hauv lub plawv yog ib tug tshiab mov paj tov nrog qaub-mis nyuj cov khoom thiab hmoov, nrog nqaij, qos los yog cheese txhaws. Lub tom kawg yuav muab tag nrho los ntawm kev ntxiv cov zaub ntsuab. Lub khob noom cookie faib ua ntu, khoom ua si, dov, roj thiab roj.

Cov khoom xyaw:

• kefir - 125 ml;
• dej 125 ml;
• hmoov nplej - 480 g;
• dej qab zib - 1/2 teaspoon;
• roj - 80 g;
• qos yaj ywm - 5 pcs;
• brynza - 250 g.

Npaj

1. Ua noj khychin pib nrog kneading lub mov paj: ua ke kefir nrog dej, dej qab zib thiab hmoov. Cia tawm hauv mov paj li 30 feeb.
2. Boil lub qos yaj ywm thiab mash lawv nyob rau hauv ib lub mash.
3. Sib tov nrog tws cheese.
4. Faib tus mov paj.
5. Txhua ntu puv, ruaj ntseg cov npoo thiab yob ua khoom qab zib.
6. Fry nyob rau hauv ib lub lauj kaub qhuav frying.
7. Khychiny - ib daim ntawv qhia nyob rau hauv uas npaj txhij-ua ncuav yog feem ntau greased nrog melted butter ua ntej noj.

Mov paj rau hutchins - daim ntawv qhia

Lub khob noom cookie ntawm lub taub hau yuav tsum yog muag muag, ywj ywm, zoo dov tawm thiab thaum kib tsis txhob poob ntawm qhov filling. Feeb ntau nws yog siav on ayran, ntxiv hmoov thiab ntsev. Qhov no qaub-mis nyuj haus dej yuav hloov nrog mis nyuj mis los yog kefir tov nrog me me dej. Lub khob noom cookie yog kneaded rau 20 feeb thiab xa rau ib nrab ib teev.

Cov khoom xyaw:

• hmoov nplej - 500 g;
• kefir - 200 ml;
• mineral dej - 60 ml;
• ntsev - ib pinch.

Npaj

1. Nyob rau hauv kefir, ntxiv dej thiab ntsev.
2. Ua ke nrog hmoov thiab knead.
3. Teem lub khob noom rau 30 feeb.

Khychin nrog cheese - daim ntawv qhia

Khychin nrog cheese yog ib qho uas ceev tshaj plaws thiab cov khoom noj tau yooj yim, los ntawm qhov uas nws tsim nyog yuav pib pib nrog cov zaub mov ntawm cov neeg ntawm North Caucasus. Thaum xaiv ib tug txhaws, nws yog qhov zoo dua los ua raws li cov kev cai thiab siv cheese, Adyghe cheese los yog suluguni. Xws li ntau yam khaws cia zoo nkauj, thaum roasting tsis khiav tawm ntawm mov paj, tsis txhob yuav tsum tau saline thiab zoo kawg nkaus phim nrog cov zaub ntsuab.

Cov khoom xyaw:

• hmoov nplej - 480 g;
• dej 120 ml;
• curdled mis nyuj - 200 ml;
• suluguni - 380 g;
• cilantro - handful;
• yoghurt - 180 ml;
• roj - 75 g.

Npaj

1. Dilute curdled mis nrog dej, ntxiv hmoov thiab mix. Cia tawm rau 10 feeb.
2. Cheese grate, ua ke nrog zaub.
3. Txiav lub khob noom cookie ua ib daig, nws cov khoom, thiab, tom qab muab cov npoo cais tawm, thinly yob tawm.
4. Kib, roj.
5. Cheese Khychin - ib daim ntawv qhia tias yuav tsum siv nrog yoghurt los yog qaub cream.

Khychiny - daim ntawv qhia nrog qos yaj ywm

Khychin nrog qos yaj ywm yog ib qho qhob cij zoo kawg incredibly, uas yog kev pab cuam es tsis txhob noj ncuav rau kub cov nqaij broths. Cov chaw ntawm cov khoom yog piav qhia los ntawm simplicity ntawm ua noj ua haus thiab cheapness ntawm tubers, uas yog ib txwm nyob rau ntawm txhais tes. Qhov loj tshaj plaws yog mus mash lub qos yaj ywm rau homogeneity, thiaj li hais tias thaum lub pob yog dov tawm, lub khob cij nyias yog tsis ripped nyob rau hauv lub txhaws.

Cov khoom xyaw:

• hmoov nplej - 480 g;
• kefir - 250 ml;
• dej 50 ml;
• dej qab zib - 5 g;
• qos yaj ywm - 6 pcs.;
• roj - 85 g.

Npaj

1. Hloov kefir, dej thiab dej qab zib.
2. Muab nyob rau hauv lub hmoov thiab knead lub mov paj. Tso tawm 40 feeb.
3. Boil lub qos yaj ywm thiab mash lawv nyob rau hauv ib lub mash.
4. Daim ntawv los ntawm kev ntsuam xyuas tortilla, nws cov khoom, tiv thaiv cov npoo ntawm ib lub hnab thiab yob tawm.
5. Khychin qos yaj ywm - ib daim ntawv qhia tias yuav roasting lozenges nyob rau hauv ib lub lauj kaub qhuav frying.
6. Ntuav cov tortillas tiav nrog roj.

Khychin nrog nqaij - daim ntawv qhia

Khychin nrog nqaij - ib festive tais, tsiag ntawv los ntawm satiety thiab extraordinary saj. Rau nws cov kev npaj siv minced nyuj los yog mutton, nrog ntxiv ntawm qej, dos thiab zaub. Kev saib xyuas tshwj xeeb yog them rau qhov kev xeem: nws yog kneaded on ib lub hli sov nrog melted butter thiab qe, uas muab viscosity, elasticity thiab ua rau cov nqaij cov khoom noj.

Cov khoom xyaw:

• ayran - 500 ml;
• qe - 1 daim;
• roj - 80 g;
• hmoov nplej - 750 g;
• av nqaij nyug - 480 g;
• tshiab parsley - ib tug handful;
• ib tug clove ntawm qej - 3 daim;
• dos - 1 Pc.

Npaj

1. Sov ayran tov nrog qe thiab 50 g ntawm roj.
2. Ntxiv cov hmoov nplej thiab knead lub khob noom cookie.
3. Ntxiv minced tws dos, qej, zaub ntsuab thiab dov lub npas.
4. Txiav lub khob noom, khoom nws, thiab, dov qhov sawv, dov nws tawm.
5. Fried scones, roj.

Khychin nrog tsev cheese thiab cov zaub ntsuab

Khychin nrog tsev cheese yog lub tais qab, uas ua ke ntawm cov khoom xyaw classic tsis tsuas yog noj qab haus huv, tab sis kuj tseem ceeb. Ib tug nrov qaub-cov khoom mis nyuj yog zoo nyob rau hauv nws tus kheej, tab sis nyob rau hauv tandem nrog zaub - nws yog tshwj xeeb tshaj yog fragrant thiab tshiab. Yuav kom tau ib tus hluas thiab muaj kev txaus ntshai, nws zoo dua rau siv curd nrog cov feem pua ​​ntawm cov roj cov ntsiab lus, muab nws los ntawm ib tug sieve.

Cov khoom xyaw:

• kefir - 120 ml;
• mineral dej - 120 ml;
• dej qab zib - 1/2 teaspoon;
• hmoov nplej - 400 g;
• tsev cheese - 250 g;
• tshiab fennel - handful;
• dub hauv av kua txob - pinch.

Npaj

1. Sib tov kefir nrog dej, dej qab zib thiab hmoov nplej. Knead lub khob noom cookie.
2. Tsev cheese so los ntawm ib tug sieve, lub caij nrog kua txob thiab tws tshuaj ntsuab.
3. Segment lub mov paj, kho qhov sawv thiab yob.
4. Fry nyob rau hauv ib lub lauj kaub qhuav frying.

Khychiny - daim ntawv qhia rau cov mis nyuj

Khychin ntawm mis nyuj yog ib qho ntawm cov ceev tshaj thiab feem ntau pov thawj txoj kev ntawm kneading ntom thiab elastic mov paj. Mis nyuj ntxiv ib lub hauv paus ntawm elasticity thiab viscosity. Lub khob noom cookie ua tiav, tsis rhuav nrog nyias thawb thiab tsis swell thaum roasting, yog li koj siv tau cov filling. Feeb ntau, no mov paj qhwv nrog minced nqaij los ntawm by-products.

Cov khoom xyaw:

• mis nyuj - 250 ml;
• hmoov nplej - 300 g;
• qhov ncauj daim siab - 300 g;
• dos - 2 pieces;
• paprika - 1/2 tsp;
• roj - 75 g.

Npaj

1. Sib tov cov hmoov nplej nrog mis nyuj. Knees.
2. Noj cov siab rau 15 feeb, scroll nyob rau hauv cov nqaij grinder, lub caij.
3. Ntxiv dos, ntxiv rau hauv av nqaij.
4. Faib lub khob noom cookie, khoom nws, nplaum nws thiab yob tawm.
5. Fry cov tortillas thiab roj lawv.

Khychin nrog Adyghe cheese

Khychin nrog Adyghe cheese thiab cov zaub ntsuab yog cov zaub mov ua cim, uas yog satiety thiab khoom noj khoom haus. Adyghe yog hais txog cov me cheese thiab siv yog tias tsim nyog yuav tau txais ib qho khoom qab ntsev thiab muag heev. Nrog cheese, txhua yam greenery yog tag nrho, tab sis tsuas yog coriander yuav advantageously feem ntau nws saj thiab ntxiv mus rau lub khoom qab zib ntawm txawv txawv tsw.

Cov khoom xyaw:

• Adyghe cheese - 400 g;
• coriander - 1 pawg;
• hmoov nplej - 700 g;
• matzoni - 200 ml;
• roj - 85 g;
• dej 100 ml;
• dej qab zib - 5 g.

Npaj

1. Dilute matzoni nrog dej, ntxiv hmoov thiab dej qab zib. Knead lub khob noom cookie.
2. Chop lub cheese thiab cilantro.
3. Txiav lub khob noom, khoom nws, thiab, dov qhov sawv, dov nws tawm.
4. Fried scones, roj.

Khychin nrog nqaij nyob rau hauv qhov cub

Khychin nyob rau hauv qhov cub nrog nqaij nrog no hom ntawm kev kho mob tshav kub, tsis txhob qhuav li, tusyuav ci thiab tsis hlawv. Cov ncuav no muaj tsawg-calorie, thaum lawv ci tsis muaj rog thiab muaj cov khoom ua si nrog cov nqaij nyug av nyuj, uas yog los ntawm cov khoom noj khoom haus. Rau juiciness thiab ntxiag saj, lawv tseem kub, soaked nyob rau hauv qaub cream.

Cov khoom xyaw:

• nqaij nyug - 360 g;
• ayran - 140 ml;
• hmoov nplej - 250 g;
• dos - 1 daim;
• dub av kua txob - pinch;
• qaub cream - 180 g.

Npaj

1. Rau mov paj sib tov lub ayran nrog hmoov.
2. Kev sau rau hutchins los ntawm nqaij npu thiab dos yog dhau los ntawm ib tug nqaij grinder, kneaded thiab seasoned.
3. Faib lub khob noom cookie, khoom nws thiab yob nws.
4. Ci hauv qhov cub rau 15 feeb ntawm 220 degrees.
5. Khychiny - ib daim ntawv qhia nyob rau hauv uas tiav lawm cov khoom yog smeared nrog qaub cream.

Khychiny rau ntawm dej

Khychiny rau ntxhia dej yog mos muag heev thiab muag. Nrog no hom ntawm kneading lub mov paj yog lush thiab airy, tsis yuav tsum tau so, tab sis yog sai li sai tau tawm, stuffed thiab ci. Qhov no daim ntawv qhia yog yooj yim, yig thiab tso cai rau koj tiv nrog ua noj rau ib nrab ib teev, yog hais tias koj ua ke lub kneading ntawm mov paj thiab npaj ntawm lub qos txhaws.

Cov khoom xyaw:

• hmoov nplej - 500 g;
• ntxhia dej - 230 ml;
• qos yaj ywm - 5 pcs;
• roj - 120 g.

Npaj

1. Los ntawm cov mineral dej thiab hmoov, sib tov lub mov paj.
2. Boil lub qos yaj ywm, rasstolkite nyob rau hauv mashed qos yaj ywm.
3. Tso lub puv ntawm lub ncuav mog qab zib, txhaws cov npoo thiab yob.
4. Kib, roj.