Peb muaj cov kev xaiv ua noj ua cua zoo kawg thiab yooj yim heev rau hauv cov ncuav qab zib nrog nqaij qaib thiab cheese. Kev noj cov khoom noj khoom haus los yog ua lavash yog lub hauv paus, koj yuav xav tau me ntsis sij hawm los kho cov zaub mov thiab txawm me ntsis ci hauv qhov cub.
Qab puff pastry nrog nqaij qaib, nceb thiab cheese
Cov khoom xyaw:
- poov xab puff pastry - 490 g;
- nqaij qaib nqaij (nqaij) - 350 g;
- nyuaj cheese - 150 g;
- dos - 150 g;
- nceb - 250 g;
- dos - 155 g;
- qe - 1 daim;
- zaub roj - 55 ml;
- tshiab parsley thiab dill zaub - mus saj;
- mayonnaise - 60 g;
- hauv av sib tov ntawm peppers;
- ntsev.
Npaj
Nqaij qaib nqaij, nqaij qaib mis noom txoov tau zoo, txiav rau hauv cov me me thiab tuav tawm zoo nrog chav rauj, npog nrog cov khoom noj mov. Tom qab ntawd nws nrog ntsev, hauv av nrog ib tug sib tov ntawm peppers, mayonnaise, mix thiab tawm rau marinating.
Lub sijhawm no, peb ntxuav, muab cov qwj lossis cov av ua rau cov txiv hmab txiv ntoo thiab cov roj hauv cov roj zaub. Tom qab ntawd kuv, finely chop thiab ntxiv nceb mus rau lub lauj kaub, lub caij nrog ntsev, mix nrog peppers, noj kom txog thaum uas muag thiab mix nrog nqaij qaib.
Puff mov paj yog muab faib ua ob tug hlais, dov zoo nrog ib tug dov pin thiab ib tug ntawm lawv yog pw rau ntawm ib daim ntawv qhia roj. Los ntawm sab saum toj faib lub txhaws, deviating los ntawm ntug txog ib centimeter, thiab pritrushivayem saum lub grated cheese los ntawm grater. Npog txhua yam nrog ib txheej thib ob ntawm mov paj thiab ua tib zoo thaj hauv cov npoo. Pauv nrog tus txhuam ntawm lub ncuav nrog qe qe thiab muab tais diav rau hauv qhov cub kom txog 185 degree rau li ntawm nees nkaum tsib rau peb caug feeb.
Fast pita bread nrog nqaij qaib thiab cheese
Cov khoom xyaw:
- nqaij qaib nqaij (pulp) - 520 g;
- lavash nyias - 2 pcs;
- qe - 3 daim;
- nyuab cheese - 320 g;
- cream nrog ib feem pua ntawm cov roj cov ntsiab lus - 150 ml;
- cov zaub ntsuab tshiab xaiv los ntawm - mus saj;
- Walnuts - 90 g;
- qej - 1-2 cov hniav;
- zaub roj;
- ntsev;
- hauv av sib tov ntawm peppers.
Npaj
Nqaij qaib nqaij ntxuav, qhuav thiab hloov mus rau hauv minced nqaij nyob rau hauv tej yam yooj yim txoj kev. Zom cov qoob loo, cov tshuaj ntsuab thiab cov txivneej, thiab ntxiv rau nqaij qaib. Peb tsav ib lub qe, peb muab ntsev kom saj,
Nyob rau ntawm daim ntawv ntawm pita qhob cij peb muab ib nrab ntawm cov nqaij qaib thiab ib nrab ntawm cov cheese los ntawm grater thiab tua lub lavash, tau txais ib hom sausage, uas peb tso rau hauv daim ntawv los ntawm daim nplaum los yog hauv ib daim ntawv, twisting zoo li ib cochlea hauv lub voj voog. Peb rov ua cov yeeb yam nrog ob lub lavash ntxiv thiab ntxiv cov qwj. Peb tau txais ib daim ntawv sib tw uas sib tw, uas yog poured nrog ib tug sib tov ntawm cream nrog nrua ntaus qe thiab ib puas grams ntawm grated cheese. Koj tseem tuaj yeem ntxiv me ntsis zaub ntsuab yog tias koj xav tau. Txiav txim xyuas cov zaub mov hauv qhov cub kom txog 185 degrees rau li peb caug peb caug tsib feeb.