Grated khoom qab zib yog ib pob nyiaj, tab sis tsis tau ceev faj thiab stunningly cua tais, uas yog zoo meej rau yav tsaus ntuj gatherings. Cia tus xav nrog koj yuav ua li cas npaj ib lub ncuav mog qab zib los ntawm ib tug luv pastry nrog ntau jam.
Grated khoom noj nrog nrog jam nyob rau hauv ib tug hurry
Cov khoom xyaw:
- hmoov nplej - 2 yam khoom;
- hmoov ci - 1 teaspoon;
- qe - 2 daim;
- qab zib - 125 g;
- currant jam - 6 tbsp. dais;
- margarine - 180 g.
Npaj
Sib tov cov hmoov nplej nrog cov suab thaj thiab ci cov hmoov. Peb chop cov khov margarine rau ntawm ib daim txiag loj loj thiab muab cov hmoov nplej sib xyaw ua ke los tsim ib qho "crumb". Qha lub qe, nyom lub khob noom cookie hab feem ntau ntawm kev sib kis zoo rau hauv lub peev xwm ntawm ntau hom, theem, npog nrog jam thiab rub lub tshuav mov paj nyob rau hauv grater. Peb xaiv qhov kev pab cuam "Baking" thiab khij li 60 feeb. Tom ntej, grated khoom qab zib nrog jam ua tib zoo tshem tawm los ntawm multivark, maj mam muab rau hauv ib phaj thiab ua hauj lwm.
Grated khoom qab zib nrog apricot jam
Cov khoom xyaw:
- margarine - 250 g;
- qe - 3 daim;
- mayonnaise - 3 tbsp. dais;
- vanillin;
- qab zib - 1 yam khoom;
- Dej qab - dej;
- jam apricot - 500 ml;
- hmoov - 4,5 tbsp.
Npaj
Qe qe los nrog tsawg lub suab thaj, mayonnaise tov nrog melted margarine, thiab mam li txuas ob pawg. Ntxiv vanillin, dej qab zib, ncuav nyob rau hauv lub hmoov thiab knead lub yas mov paj.
Tom qab ntawd rhuav tawm ib feem me me ntawm nws, tsim lub hnyuv ntxwm thiab tshem tawm nws nyob rau hauv lub freezer. Daim ntawv yog them nrog parchment rau ci, lub pob ntawm lub khob noom cookie faib ua 2 qhov chaw thiab tso tawm ib qho pwm, dov tawm ua ntej nrog ib tug pin pin. To top nrog ib tug txheej ntawm apricot jam, npog nrog ib ob txheej ntawm mov paj thiab dua promazyvayem jam. Khov billet rubbed rau ntawm ib tug ntxhib grater hla lub ncuav qab zib, adorn nrog almonds thiab ci hauv qhov cub li 40 feeb.
Grated khoom qab zib nrog Cherry jam
Cov khoom xyaw:
- vanillin;
- Cherry jam - 300 g;
- hmoov nplej - 350 g;
- butter - 150 g;
- qe - 2 daim;
- cov khoom noj khoom haus - 1 teaspoon.
Npaj
Qe qe nrog piam thaj, muab cov kua nplaum butter butter, vanillin, dej qab zib thiab maj mam ncuav rau hauv hmoov. Knead lub elastic mov paj thiab faib nws mus rau 2 qhov chaw. Qhov me me yog qhwv hauv ib zaj duab xis thiab muab tso rau hauv lub tub yees, thiab qhov loj yog muab tso rau hauv ib lub tais ci. Tshaj tawm qhov saum npoo cherry jam pitted, to top sprinkled nrog grated grated frozen mov paj. Peb muab lub ncuav mog qab zib nyob rau hauv qhov cub thiab ci rau 35 feeb, kom txog rau thaum liab.