Cov nplej zom tau zoo - yog ib qho ntawm cov khoom qab zib tshaj plaws thiab txaus nyiam ntawm Italian pasta. Variants ntawm kev ua noj ua haus loj heev (qhov no yog lub npe ntawm no hom qhaub cij) yog ntau ntau yam. Lawv cov khoom ua si nrog nqaij minced, zaub hmoov sib tov thiab txawm qab zib txaus, uas tso cai rau koj kom tau txais ib qho kev kawm zoo txaus, noj khoom txom ncauj thiab thawj cov khoom noj khoom haus.
Yuav ua li cas ua noj cov nplej zom pas dej nrog shellfish?
Stuffed shells - ib qho unusually six, txaus thiab spectacularly decorated zaub mov. Gigantic nplej zom tau qhuav thiab ci hauv qab ntsev hauv qhov cub, los yog cov khoom ua si, ua ntej hauv cov dej qab ntsev rau hauv lub xeev ntawm cov nyiaj. Feem ntau qhov muab tshuaj txhuam los puv nrog cov nceb, nqaij, cheese, curd lossis zaub fillings.
- Cov khoom loj hauv cov dej loj yuav khaws cov khoom noj yog tias lawv tau ua ntej.
- Mus rau shells tsis tawg, koj yuav tsum noj lawv nyob rau hauv ntau ntawm cov dej. Npaj txhij yuav tsum tau txais thiab pub lawv qhuav.
- Yog hais tias daim ntawv qhia no yuav muaj cov khoom noj khoom haus qhuav ua cov hmoov nplej nrog ntses, koj yuav tsum tau saib cov kua ntsev ntau npaum li cas. Nws yuav tsum ua kom tiav cov pasta, txwv tsis pub lawv yuav qhuav nyob rau hauv qhov cub.
Cov khoom noj ua ntses nrog seashells
Cov khoom ua si nrog cov tsuav nqaij minced - ib qho kev xaiv zoo rau lub tais thiab qab ntsig zoo. Ua ke ntawm cov nplej zom thiab minced nqaij yog pom zoo li classical thiab dav sawv cev hauv kev ua noj. Rau qhov kev npaj ntawm txhaws nws yog zoo dua los mus siv ob hom nqaij: nqaij nyuj thiab nqaij npuas. Minced nqaij yuav tsum tau muab tee - ces thaum lub sij hawm ci nws yuav nyob twj ywm muaj kua.
Cov khoom xyaw:
- seashells - 15 pcs;
- av nyuj - 200 g;
- minced nqaij npuas - 100 g;
- dos - 1 daim;
- ib tug clove ntawm qej - 3 daim;
- mozzarella - 50 g;
- Lee - 50 ml;
- tshiab parsley - ib tug handful.
Npaj
- Dos, qej thiab stuffing Fry.
- Noj cov seashells.
- Sau lawv nrog nqaij stuffing, cheese thiab cream.
- Seashells ntim nrog nqaij, ci rau 7 feeb ntawm 220 degrees.
- Npog nrog ntsuab thiab ua haujlwm.
Stuffed seashells stuffed nyob rau hauv qaub cream sauce
Stuffed seashells hauv qhov cub yog ib qho ntawm txoj kev nrov tshaj plaws uas ua hom cij yaus no. Ib tshwj xeeb feature ntawm daim ntawv qhia yog tias shells uas tau sau nyob rau hauv ib daim ntawv qhuav nrog minced nqaij thiab ci nrog sauce. Qaub cream sauce ntawm no yog tshwj xeeb tshaj yog tsim nyog: nws yuav muab juiciness, rhiab thiab lub teeb acidity. Txhawm rau ua kom tiav cov zaub mov, lub shells yuav tsum muab zais rau hauv cov ntses.
Cov khoom xyaw:
- seashells - 350 g;
- minced nqaij - 500 g;
- dos - 1 daim;
- qe - 1 daim;
- cheese - 100 g;
- manga - 100 g;
- qaub cream - 300 g;
- dej - 150 ml.
Npaj
- Muab cov qauj nplaum, cheese, cheese thiab qe ua ke.
- Sau cov seashells.
- Rau qaub cream sauce, lub dab pwm hauv cov qaub cream thiab dej.
- Txau cov tsau macaroni-shells tso rau hauv ib qho pwm thiab ncuav ncuav.
- Ci nws nyob rau hauv ntawv ci ntawm 230 degrees rau 30 feeb.
Cov khoom noj ua ntses nrog cov khoom qab zib thiab cov kua txob
Macaroni-shells nrog minced nqaij yuav dhau los ua qab thiab juicier yog tias koj ntxiv Bulgarian kua txob rau txhaws. Lub tom kawg yuav muab cov zaub mov qab zib, tshwv, noj tsis qab los thiab yuav cawm tau koj los ntawm kev ua noj cov khoom qab zib. Kua txob ua ke nrog nqaij npuas thiab ua tiav nws cov qab zib saj, yog li thaum xaiv ib tug stuffing, nws yog zoo dua mus siv ib tug npua.
Cov khoom xyaw:
- seashells - 12 daim;
- kua txob - 1 daim;
- minced nqaij npuas - 250 g;
- Lee - 80 ml;
- dos - 1 daim;
- cheese - 150 g.
Npaj
- Kua txob, dos thiab minced nqaij Fry.
- Ntxiv cov cream thiab 100 grams grated cheese kom sib tov.
- Nyuj seashells stuffing thiab sprinkle nrog tshuav cheese.
- Cov nplej zom tau zoo li ci rau 15 feeb ntawm 180 degrees.
Stuffed seashells nrog béchamel sauce
Stuffed seashells nrog bechamel sauce yog ib qho piv txwv ntawm qhov khoom muaj tseeb ntawm ib qho khoom qab zib classic casserole. Cov kua ntses no feem ntau yog siv hauv cov khoom ua noj ua haus luam yeeb, muab cov khoom rhiab thiab ua cov zaub mov ntau dua thiab kev qaub ncaug. Nrog beshamel nws yog ib qhov ua tau los siv cov tswv yim cov toppings, raws li cov ntses yog universal.
Cov khoom xyaw:
- shells - 250 g;
- av nqaij nyug - 500 g;
- nutmeg - 5 g;
- roj - 120 g;
- hmoov nplej - 80 g;
- mis nyuj - 750 ml;
- dos - 1 Pc.
Npaj
- Mince lub dos thiab Fry dos.
- Noj cov seashells.
- Sau cov seashells nrog cov khoom.
- Rau sauce, qhuav lub butter thiab ncuav nyob rau hauv lub hmoov.
- Do, ntxiv mis.
- Tos ib homogeneous taub hau thiab caij nyoog.
- Cov nplej zom cov kua ntses thiab ncuav ci ntawm 180 degrees 25 feeb.
Zoo li cov khoom ua si nrog cov nceb
Seashells cov khoom ua si nrog cov qaib thiab nceb yog cov tais diav yooj yooj yim thiab cua uas tsis tas yuav siv sij hawm ntau npaum li cas thiab lub zog. Koj tsuas yog yuav tsum tau kib rau cov nqaij qaib fillet thiab nceb, thiab sau lawv nrog ib tug muab tshuaj txhuam. Txij li cas minced nqaij los ntawm nceb thiab nqaij qaib yog muaj kua nyob rau hauv nws tus kheej, shells yog siav tsis muaj sauce, nrog butter thiab cheese. Ua ntej mus rau qhov cub, lub pasta yog them nrog ntawv ci.
Npaj
- shells - 250 g;
- nqaij qaib fillet - 150 g;
- champignons - 150 g;
- dos - 1 daim;
- roj - 50 g;
- cheese - 100 g.
Npaj
- Fillets, dos thiab champignons Fry.
- Noj cov seashells.
- Muab txhaws, butter thiab cheese.
- Ci ntawm 220 degrees rau 15 feeb nyob rau hauv ntawv ci.
Cov Ncauj Lus Tus Khaub Ncaws Shellfish Pasta
Daim ntawv qhia ua cov khoom ua si yuav raug muab hloov raws li qhov saj thiab txoj kev ua neej. Cov neeg tuaj noj mov ntawm cov neeg tsis noj nqaij yuav tuaj yeem hloov cov zaub mov ua lean, yog tias lawv cov khoom nplej zom nrog zaub. Rau txhaws nws yog zoo dua los xaiv cov kua muaj kua thiab zaub zaub, xws li txiv lws suav thiab lws. Lawv yuav tsum soak nrog kua txiv thiab tsis "lub cev qhuav dej" thaum ua noj.
Cov khoom xyaw:
- shells - 250 g;
- ib tug clove ntawm qej - 2 pieces;
- lws suav - 2 pcs.;
- eggplant - 1 daim;
- dos - 1 daim;
- cheese - 60 g;
- kua txiv lws suav - 350 ml.
Npaj
- Zaub chop thiab Fry rau 5 feeb.
- Pib cov zaub sib tov nrog cov dej khib nyiab.
- Cov khoom noj uas muaj vegan vegan ntim puv kua txiv lws suav, nrog cov cheese thiab ci rau 180 degrees rau 20 feeb.
Cov khoom khib nyiab hauv khib nyiab
Stuffed seashells nyob rau hauv ib lub lauj kaub frying nyob rau hauv qaub cream yog yooj yim, nyiaj txiag thiab ceev zaub mov txawv. Qhov zoo ntawm qhov kev xaiv no yog tias cov nplej zom qhuav yog cov nqaij nyug av nyom thiab stewed hauv cov qaub nplaum ntses nyob rau hauv ib lub hau rau hauv ib qho kev yias yias. Nrog rau hom no ntawm kev npaj, cov khoom noj khoom haus uas tau ntim tau tuaj yeem tau txais kev pab rau lub rooj tom qab 20 feeb.
Cov khoom xyaw:
- seashells - 10 pcs;
- minced nqaij - 250 g;
- dos - 1 daim;
- txiv lws suav - 1 daim;
- broth - 500 ml;
- qaub cream - 250 g;
- cheese - 60 g.
Npaj
- Ntxiv cov dos thiab txiv lws suav rau cov tsuav nqaij.
- Pib cov shells qhuav nrog minced nqaij thiab muab cia rau hauv ib lub lauj kaub.
- Stew lub zaub mov nyob rau hauv qaub cream thiab broth rau 20 feeb.
- Sprinkle nrog cheese thaum noj.
Stuffed seashells hauv ib lub multivark
Cov nplej zom cov seashells nrog minced nqaij hauv ib multivarque yuav surprise tsev neeg tsis tas nrog saj, tab sis kuj nrog ceev ua noj. Ua tsaug rau cov khoom siv niaj hnub no koj tuaj yeem muag muag lo lub pasta hauv cov kua txiv lws suav 40 feeb xwb. Mistresses xav tau khoom tsuas yog seashells stuffing thiab, sau qaub cream, muab tshuaj txhuam thiab dej, teem rau "hom quenching".
Cov khoom xyaw:
- shells - 250 g;
- minced nqaij - 500 g;
- lws suav muab tshuaj txhuam - 60 g;
- Lee - 100 ml;
- dej 350 ml.
Npaj
- Sau cov seashells nrog cov khoom.
- Muab lawv tso rau hauv ib lub tais thiab ntxiv cov pasta, cream thiab dej.
- Noj rau 40 feeb.