Peb muab koj ob qho zaub mov txawv rau kev ua cov txiv neej nyob rau hauv ntau hom kab mob. Lawv yog cov mos mos, airy thiab fragrant.
Buns nrog raisins nyob rau hauv lub multivark
Cov khoom xyaw:
- Nqaij qaib qe - 2 pcs .;
- hmoov nplej - 3 yam khoom;
- zaub roj;
- poov - 1 tsp;
- raisins - 180 g;
- granulated qab zib - 2 tbsp. dais;
- margarine - 50 g;
- mis nyuj - 150 ml.
Npaj
Me ntsis hmoov yog bred nrog dej sov, sprinkled nrog piam thaj, poov thiab muab lub sponge nyob rau hauv lub tshav kub. Raisins yog ntxuav, ib me ntsis qhuav thiab sprinkled nrog hmoov. Tam sim no, los ntawm seem uas yog hmoov, qe, melted margarine, diluted poov, mis nyuj thiab raisins, sib tov lub homogeneous mov paj. Peb faib nws mus rau 11 qhov chaw, peb muab pob buns thiab kis mus rau hauv lub tais ntawm multivarka, roj nrog roj. Peb tau npaj cov "Ci" rau ntawm lub tshuab ntaus ntawv thiab cim nws rau 40 feeb.
Buns nrog cinnamon nyob rau hauv lub multivark
Cov khoom xyaw:
- butter - 25 g;
- nplej hmoov nplej - 2 yam khoom;
- granulated qab zib - 50 g;
- qe ntawm nqaij qaib - 1 daim;
- qhuav poov xab - pinch;
- mis nyuj - 10 tbsp. dais;
- cinnamon hmoov - 1 teaspoon.
Npaj
Mis nyuj haus sov, ncuav qhuav poov xab rau hauv nws thiab do kom txog thaum uas ua tiav. Nyob rau hauv ib tug nyias sib sib zog nqus phaj, peb RUB lub qe nrog piam thaj, muab softened creamy roj thiab whisk txhua yam me ntsis. Peb sift lub hmoov thiab nrog tas mus li stirring ncuav nws mus rau hauv lub mis nyuj haus.
Tam sim no ua kom pom zoo sib xyaw cov qe-roj sib tov, ncuav tus nqi ntawm cov hmoov nplej thiab knead elastic ua khob noom cookie. Peb hloov nws mus rau hauv ib lub tais, peb ceev nws saum toj no nrog rau cov khoom noj khoom haus thiab tawm hauv lub tshav kub mus txog ib teev. Sai li sai tau thaum lub khob cij nce ntau zaus, peb knead nws, faib nws mus rau qhov zoo tib yam, peb muab lawv cov duab ntawm npas thiab muab lawv mus rau hauv ib lub tais ntawm multivark roj nrog roj.
Qhib lub cua kub thiab sau cov saucepan nrog cov workpieces mus rau 3 feeb, ces kaw lub hau thiab tos lwm 15-20 feeb. Ib zaug dua, cov buns yog greased nrog cov seem uas yog qe-thiab-roj sib tov thiab co zoo zoo nrog cov av cinnamon. Teem hom "Ci" rau 40 feeb, thiab tos lub teeb liab. Freshly ci ci yog kom zoo zoo muab rho tawm los ntawm lub tais thiab chilled on ib lub pwm.
Buns nyob rau hauv lub multivark nrog jam
Cov khoom xyaw:
- zaub roj - 3 tbsp. dais;
- dej - 1 yam khoom;
- hmoov nplej - 2,5 yam khoom;
- granulated qab zib - 3 tbsp. dais;
- Vanillin - mus saj.
Rau txhaws:
- Berry jam - mus saj.
Npaj
Nyob rau hauv dej sov peb brew qhuav poov, ncuav qab zib, ncuav tawm cov zaub roj thiab pov vanillin mus saj. Maj mam nteg tawm tag nrho cov hmoov nplej, knead lub khob noom cookie thiab muab nws lub tais sib sib zog nqus. Npog nrog phuam thiab ntxuav txog ib teev nyob rau hauv qhov chaw sov so. Lub tiav mov paj yog kneaded, muab faib ua 8 qhov chaw thiab txhua dov tawm nrog ib tug ca khoom qab zib. Nyob rau hauv qhov chaw pw tawm tej yam Berry jam, sau cov npoo ntawm lub ncuav mog qab zib mus rau qhov chaw thiab kom khi, sib sau ib lub round bun.
Peb ntub lub tais ntawm lub thawv, muab cov khoom pov tseg thiab cia lawv sawv rov los. Tom qab ntawd peb tau npaj cov "Ci" rau ntawm lub cuab yeej, kaw lub hau thiab kos nws rau 55 feeb. Tom qab qhov no, ua tib zoo tig lawv siv lub thawv rau lub thoob thiab ua kom txog thaum liab. Peb pab lean buns rau tshuaj yej nrog kev jam .
Buns nrog poppy noob nyob rau hauv ib lub multivark
Cov khoom xyaw:
- Vanillin - mus saj;
- margarine - 150 g;
- xuab zeb qab zib - 150 g;
- hmoov nplej - 70 g;
- qhuav poov xab - 10 g;
- nqaij qaib qe - 2 pcs .;
- mis - 250 ml.
Rau txhaws:
- poppy - mus saj;
- mis nyuj - 2 tbsp. dais;
- qab zib.
Npaj
Cov qe nqaij qaib tau tawg mus rau hauv ib lub tais, peb muab cov suab thaj thiab qis qis qis me ntsis