Thaum xub thawj siab muag, txiv ntseej nyob rau hauv qhov cub ci nrog koj cov phaj yuav zoo li daim ntawv qhia yooj yim, tab sis qhov txawv ntawm cov ntaub ntawv no peb npaj siab ua pov thawj.
Ci apples nrog cranberries, zib mu thiab cinnamon
Ua ke nrog ntawm apples, qhuav txiv hmab txiv ntoo thiab zib mu yog ib tug classic, uas peb txiav txim siab los ua ke nyob rau hauv cov nram qab no daim ntawv qhia. Lub resulting khoom qab zib yog ib tug tiag tiag essence ntawm Autumn, uas yuav sau koj chav ua noj nrog ib tug nplua nuj aroma ntawm spices.
Cov khoom xyaw:
- apples - 6 pieces;
- qhuav cowberry - 45 g;
- zaub roj - 10 g;
- hnub tim - 5 pcs;
- zib mu - 35 ml;
- av cardamom, cinnamon - rau ½ tsp;
- tev thiab kua txiv hmab txiv ntoo ntawm ib tug txiv kab ntxwv;
- Walnuts - ½ st.
Npaj
Ua tib zoo txiav cov nqaij ntawm cov txiv apples, sim kom tsis txhob puas rau hauv qab ntawm txhua tus txiv hmab txiv ntoo. Noob lub noob thiab lub hauv paus, thiab txiav qhov seem uas yog pluav nrog me me thiab txiav ib sab. Finely txiav lub hnub thiab muab lawv nrog spices, qhuav cranberries thiab butter. Ntxiv cov tshuaj tsw qab ntawm cov txiv apples thiab ntxiv tag nrho cov citrus kua txiv thiab zest. Tshaj tawm cov tshuaj tsw qab ntawm cov txiv apples thiab nchuav lub hau nrog tws neeg. Tawm lub txiv apples ci tawm ntawm 200 degrees rau 20 feeb.
Apples ci nyob rau hauv lub qhov cub nrog tsev cheese thiab zib mu - daim ntawv qhia
Cov khoom xyaw:
- apples - 4 daim;
- tsev cheese - 95 g;
- zib mu - 35 ml;
- Walnuts - 35 g;
- ib pinch ntawm av cinnamon.
Npaj
Txiav tawm qhov tseem ceeb ntawm cov txiv apples thiab tshem tawm cov qoob loo kom ua chaw rau qhov curd filling. Nplawm tsev cheese nrog zib ntab thiab cinnamon. Muab cov kab txaij tso rau qhov kab noj ntawm cov txiv apples thiab nchuav tag nrho cov txiv ntseej. Ci ib qho khoom noj qab zib ntawm 190 degrees: 15 feeb rau crispy txiv hmab txiv ntoo thiab 25 rau muag, yuav luag puree.
Daim ntawv qhia rau ci apples nrog zib mu thiab neeg rau
Cov tais no yog khoom plig rau txhua tus hniav qab zib, raws li nws txuas tsis tsuas yog zib ntab thiab ceev, tab sis kuj yog sib tov ntawm txiv maj phaub thiab qhob noom xim kasfes. Ib qho xws li kua yuav txaus kom tiav ib lub caij nplooj zeeg muag pluav noj hmo.
Cov khoom xyaw:
- apples - 4 daim;
- txiv maj phaub shaving - 35 g;
- chocolate crumb - 75 g;
- Walnuts - 45 g;
- zib mu - mus saj.
Npaj
Finely chop lub neeg rau thiab sib tov lawv nrog melted chocolate, zib mu thiab txiv maj phaub shavings. From apples, txiav tawm qhov tseem ceeb thiab ib feem ntawm lub pulp. Muab tus txiv maj phaub-chocolate puv rau hauv kab noj hniav. Muab cov ncuav ci qab zib rau ntawm 45 feeb ntawm 180 degrees, ntxiv rau hauv lub tais ci rau ntawm ib lub khob ntawm ib khob dej.
Cov txiv hmab txiv ntoo ci nrog raisins thiab zib mu
Qhov txawv aroma ntawm ci apples tau muab tsis tsuas yog ib assortment ntawm spices, tab sis kuj yog ib tug me me ntawm cawv, piv txwv li, bourbon. Yog tias koj muaj kev txhawj xeeb tias kev tawm ntawm cov txiv hmab txiv ntoo tawm mus, ces koj cov kev txhawj xeeb yog tsis muaj txiaj ntsim, vim hais tias nyob hauv kev kub ntxhov txhua lub cawv ev ev kua ntawm yooj yim.
Cov khoom xyaw:
- apples - 6 pieces;
- oat flakes - 75 g;
- zib ntab - 115 ml;
- hmoov nplej - 10 g;
- pinch ntawm cinnamon;
- butter - 75 g;
- kua txiv - 230 ml;
- bourbon - 55 ml.
Npaj
Thaum lub qhov cub kub txog 200 degrees, npuaj koj tus kheej nrog rab riam loj thiab txiav tawm cov txiv apples nrog lub hauv paus nrog cov noob, zoo li qee qhov sis. Npaj kom txaws los ntawm kev sib koom tes oatmeal ua ke, hmoov nplej thiab me ntsis txiv kab ntxwv. Melt lub butter thiab sib tov nws ua ke nrog oat flakes thiab zib mu. Sau cov oat tov nrog kab noj nyob hauv cov txiv apples thiab muab cov txiv hmab txiv ntoo rau ib daim ntawv ci. Nyob rau hauv tib lub lauj kaub, ncuav nyob rau hauv ib tug tov ntawm Kua cider thiab bourbon. Tawm lub txiv apples ci rau 40-45 feeb, thiab tom qab ntawd ua hauj lwm tam sim tom qab noj.