Zaub xam lav los ntawm nqaij npuas pob ntseg - ib qho tseem ceeb thiab qab tais, uas kuj zoo kawg nkaus suits raws li ib tug khoom txom ncauj rau npias. Npaj li no "txawv teb chaws txuj ci tseem ceeb" yog qhov yooj yim heev, tab sis qhov no yuav ua rau koj zoo siab thiab thov koj. Peb muab koj ob qho zaub mov txawv ntawm nyias nrog nqaij npuas pob ntseg, thiab koj xaiv rau koj tus kheej zoo dua.
Kaus mom zaub xam lav ntawm nqaij npuas pob ntseg
Cov khoom xyaw:
- liab cabbage - 0.5 laub;
- qhuav coriander - txhuam;
- black sesame - 5 g;
- turmeric - 1 teaspoon;
- laurel nplooj - 1 daim;
- noob - 1 daim;
- zaub roj - 100 ml;
- carrots - 0,5 pcs;
- txuj lom;
- rooj vinegar - 2 dia. dais;
- npua lub pob ntseg - 200 g;
- qej - 3 cloves.
Npaj
Boiled nqaij npuas pob ntseg shredded nyias straws. Ntsuab kua txob yog ua tiav thiab ua kom txav nrog cov kab txaij dhau. Carrots ntxuav thiab muab pov los rau ntawm tus tub xeeb ntxwv, thiab txoj hauv kev raug txiav tawm mus rau ib nrab ntawm ib ncig. Liab cabbage shredded thiab kneaded txhais tes. Qej chop thiab sib tov tag nrho cov khoom xyaw npaj rau hauv ib lub tais. Nyob rau hauv lub jug, ncuav lub zaub roj, ntxiv vinegar, muab pov tseg, cua sov ntawm lub qhov cub rau 30 seconds thiab sau lub marinage nrog zaub. Peb sib tov zoo, cia cov zaub xam lav yuav marinated thiab ua hauj lwm rau lub rooj, sprinkled nrog sesame noob.
Daim ntawv qhia rau zaub xam lav los ntawm pob ntseg npua
Cov khoom xyaw:
- npua lub pob ntseg - 1 daim;
- carrots - 1 daim;
- qej - 3 cloves;
- qab zib - pinch;
- zaub roj - 100 ml;
- Kua cider vinegar - 2 tbsp. dais;
- spices.
Npaj
Porcine pob ntseg yog ntxuav, ntxuav nrog ib rab riam thiab soaked hauv dej txias rau yav hmo ntuj. Nyob rau hauv thaum sawv ntxov, dua, kom huv si mine, ncuav dej huv thiab teem caij ua noj rau 2-3 teev. Lub sij hawm no, lub pob ntseg yuav zoo muag zoo. Ua tib zoo coj nws tawm ntawm lub lauj kaub thiab tawm mus txias. Ces lim cov nqaij nrog straw. Nyob rau hauv ib saucepan ncuav lub sunflower roj nrog vinegar thiab coj mus rau ib tug boil. Peb tsawb carrots rau ntawm teroch nyob rau hauv Kauslim style, muab pov lawv rau hauv lub npaj marinade , ntxiv npua lub pob ntseg, mix thiab generously sprinkle nrog spices. Peb coj txhua yam rau lub rhaub, peb weld feeb 2, thiab tom qab ntawd peb tshem tawm ntawm qhov hluav taws kub. Cia cov zaub mov ua kom zoo, nqa tawm ntawm lub lauj kaub nrog lub suab nrov thiab pab npaj khoom noj nrog pob ntseg npuas rau lub rooj!
Suav zaub xam lav ntawm nqaij npuas pob ntseg
Cov khoom xyaw:
- nqaij npuas pob ntseg - 4 pcs;
- dej - 4 yam khoom;
- Kua cider vinegar - 4 tbsp. dais;
- soy sauce - 7 tbsp. dais;
- piam thaj - 1 tbsp. diav;
- Ginger - 1 daim ncuav;
- cinnamon - 1 pas;
- anis - 2 hnub qub;
- coriander - mus saj.
Npaj
Pob ntseg yog ua zoo, ntxuav thiab ntxhua hauv dej ntws. Tom qab ntawd muab tso rau hauv ib saucepan, ntxiv purified Ginger, ncuav vinegar, soy sauce, ncuav qab zib, muab cov cinnamon thiab anise. Sau dej nrog dej, coj mus rau ib lub boil, txo cov nplaim taws thiab ua noj rau 5-6 teev. Tam sim no ua tib zoo tshem tawm lawv los ntawm broth, lim thiab ci rau hauv nyias ib daim hlab. Coriander ntxuav thiab muab pov rau hauv daim ntawm tes. Pob ntseg hliv me ntsis kua txiv, decorate lub coriander thiab pab nws mus rau lub rooj.
Zaub xam lav ntawm nqaij npuas nqaij npuas
Cov khoom xyaw:
- smoked nqaij npuas pob ntseg - 1 pc .;
- qe - 3 daim;
- ntsuab peas - 0.5 ntug dej;
- noob - 1 daim;
- mayonnaise - mus saj;
- spices.
Npaj
Cov pob ntseg ua kom cov ntsej muag qias neeg nyias nyias. Qe ntsev, ntxuav thiab chop strips. Lub noob no tau muab ntxuav kom huv si, ua kom muaj dej kub, thiab npau suav mus rau 10 feeb. Cov taum lim thiab muab tag nrho cov khoom xyaw rau lub tais zaub xam lav. Lub caij mayonnaise, spices, do, muab zaub xam lav los ntawm ib tug nqaij npuas npua lub pob ntseg, brew txog li 5 feeb thiab nteg tawm ntawm daim hlau.
Zaub xam lav ntawm nqaij npuas pob ntseg nrog dib
Cov khoom xyaw:
- npua lub pob ntseg - 1 daim;
- tshiab cucumbers - 3 pcs.;
- qej - 1 clove;
- sesame - 1 teaspoon;
- vinegar mov - 1 tbsp. diav;
- sesame roj - 2 tbsp. dais;
- txuj lom thiab txuj lom;
- soy sauce - 2 tbsp. diav.
Npaj
Boiled pob ntseg txiav rau hauv ib daim hlab, cucumbers shinnings ntau finely, thiab kua txob finely tws. Sib tov txhua yam, ntxiv vinegar, tws qej thiab soy sauce . Ua ntej pab, zaub xam lav los ntawm pob npua lub pob ntseg yog sprinkled nrog sesame noob.