Zaub mov txawv ntawm chocolates nrog lawv tus kheej tes

Npaj tuaj yeem tshaj tawm tus Vaj Ntxwv ntawm Khoom Qab zib tom qab ib qho ntawm cov zaub mov txawv rau chocolates nrog koj tus kheej txhais tes, uas peb tau txiav txim siab los muab cov khoom siv no. Tom qab tag nrho, tam sim no, delicacies li khoom plig rau cov txheeb ze ua tau nyob hauv tsev los ntawm cov khoom pov thawj proven thiab rau tsawg nyiaj. Peb tsis tau cog lus tias yuav muab koj cov txuj ci ntawm Fabkis chocolate, tab sis peb yuav muab qee cov secrets.

Qhob noom xim kasfes nrog cov kua nplaum uas sau hauv tsev

Cov khoom xyaw:

Rau txhaws:

• butter - 55 g;
• cream cheese - 90 g;
• pasta los ntawm vanilla taum - 1 1/2 tsp.
• hmoov qab zib - 470 g.

Rau lub plhaub:

• chocolate - 320 g;
• zaub roj - 30 ml.

Npaj

Ib qho nqaij mos nrog cheese qab zib yog qhov tseem ceeb hauv kev ua noj, nws tsuas yog los tuav cov nplaum nplaum ua ke nrog cov nplaum cheese thiab vanilla taum muab tshuaj, tom qab twg, tsis siv lub tov stroke, ntxiv cov hmoov qab zib rau hauv feem. Thaum lub qhov pib pib sib sau ua ke nyob rau hauv ib qho chaw tuab tuab, nres qhov rab thiab sib faib rau hauv cov ntawv sau nrog ib tug teaspoon. Ua ntej koj ua koj tus kheej chocolate khoom qab zib hauv tsev, koj yuav tsum muab cov khoom sib tw kom so hauv lub lub tub yees kom tsawg ob peb teev.

Ncuav roj mus rau hauv chopped chocolate thiab muab txhua yam nyob rau hauv ib cov dej da dej. Thaum lub chocolate melts, muab lub cream hlaws rau ntawm nkhaus thiab poob mus rau hauv chocolate. Cia tawm hauv seem mus rau qhov dej, thiab lub plhaub nws tus kheej kom khov.

Chocolate qab zib ua nrog cocoa thiab bourbon

Cov khoom xyaw:

Rau khoom qab zib:

• softbread ncuav qab zib - 180 g;
• txiv ntoo hmoov nplej - 45 g;
• cocoa hmoov - 10 g;
• bourbon - 30 ml;
• evaporated mis nyuj - 120 ml;
• espresso - 30 ml.

Rau sprinkling:

• cocoa, qab zib hmoov, crushed pistachios - rau 35 g.

Npaj

Yog tias koj muaj lub tov, ces koj tuaj yeem muab cov khoom xyaw rau tam sim ntawd rau cov khoom qab zib nyob rau hauv lub tais thiab hauv ob qhov tig lawv mus rau hauv cov nplaum nplaum nplaum. Yog tias tsis muaj qhov txuj ci tseem ceeb hauv chav ua noj, tom qab ntawd ces tig lub ncuav qab zib rau hauv tej qho chaw yooj yim thiab sib tov nrog lwm cov khoom xyaw los ntawm daim ntawv. Ntau pawg tau khov ob peb teev, thiab tom qab ntawd qhov muag tsis pom tus kheej. Txhua cov khoom qab zib yob hauv cov txiv ntseej, cocoa los yog qab zib ua ntej noj.

Ib daim ntawv qhia rau chocolates nrog prunes

Cov khoom xyaw:

• dub chocolate - 95 g;
• prunes - 140 g;
• puv tes ntawm almonds;
• pistachios rau kho kom zoo nkauj.

Npaj

Sab hauv txhua lub plhaub ntim rau hauv qab zib, ces muab cov khoom qab zib tso rau hauv cov qhob noom xim kasfes thiab nchuav nrog lub pob zeb ntawm pistachios. Cia nws khov.