Charlotte muaj kev nyab xeeb vim muaj pes tsawg tus ntawm cov feem ntau cov tais diav. Tag nrho vim hais tias nws yuav npaj rau lub hauv paus ntawm yuav luag txhua qhov kev xeem, txawm tias nyob rau hauv nws cov ntawv qhab ntawv lub hauv paus ntawm lub tais twb npaj txhij qhuav li khob cij. Piav txog tag nrho cov nuances ntawm yuav ua li cas ci ib charlotte, peb yuav nyob ntawm ntau hom zaub mov txawv niaj hnub, ntawm cov uas txhua tus muaj cai xaiv qhov lawv nyiam.
Yuav ua li cas ci ib lavish charlotte nrog apples nyob rau hauv qhov cub?
Pib muab ib qho qauv ntawm cov tais, npaj rau ntawm kev kuaj cua, qhov tswv yim ua noj uas zoo li lub ncuav biscuit. Ntxiv nyob rau hauv no version yog classic - cinnamon thiab apples.
Cov khoom xyaw:
- butter - 225 g;
- piam thaj - 155 g;
- qe - 2 daim;
- hmoov nplej - 355 g;
- ci hmoov - 2 tsp;
- Av cinnamon - 2 tsp.
- apples - 4 pcs.
Npaj
Tom qab tshem qhov tseem ceeb ntawm cov txiv av qab, faib lawv mus rau hauv slices. Npaj ib lub khob noom cookie, lub hauv paus ntawm lub hauv paus uas yog sib tov ntawm melted butter nrog qab zib, uas ces yog nrua nrog qe. Thaum sib tov yog npaj txhij thiab tus, sib tov nws nrog qhuav cov khoom xyaw - hmoov thiab ci hmoov. Lub mov paj yuav tig tawm zoo nkauj ntom, tab sis nws yog ib txwm.
Faib ib nrab ntawm lub khob noom cookie nyob rau hauv ib daim ntawv greased, ces nteg tawm lub kua slices thiab npog txhua yam nrog mov paj tshauv. To top - qhov seem uas yog slices ntawm apples thiab nyob rau hauv qhov cub rau 40-55 feeb ntawm 180 degrees.
Yog tias koj xav kawm txog kev ci ntsa iab hauv ib lub thawv, ces sim ua daim ntawv qhia no los ntawm qhov "Kho" hom ntawm lub tshuab thiab lub sijhawm rau ib teev.
Yuav ua li cas ci hauv qab ncuav qab zib nrog txiv apples hauv qhov cub?
Tsis xav muab lub sij hawm tso rau lub fuss nrog txoj kev kuaj thiab xav kom tau ib qho khoom noj khoom haus kom sai li sai tau - npaj ib qho charlotte raws li lub pas nqaj pas. Daim ntawv qhia no muaj qhov sib txawv ntawm cov ntaub ntawv: ntawm lub hauv paus - ib txheej ntawm cov kua nplaum, tom qab txhua yam yog tov nrog cov hmoov nplej ntawm oat flakes nrog ntau nplua qab, uas tom qab ci ua crispy.
Cov khoom xyaw:
Rau lub ncuav qab zib:
- txheej ntawm pastry pastry;
- txiv apples - 450 g;
- qab zib - 145 g;
- tus pinch ntawm nutmeg;
- hmoov nplej - 45 g.
Rau crumbs:
- piam thaj - 165 g;
- hmoov nplej - 45 g;
- ib qho av ntawm oatmeal;
- Butter - 55 g.
Npaj
Yob tawm ib txheej ntawm pastry pastry, nteg nws nyob rau hauv ib tug puab, npog tsis tsuas yog nws qab, tab sis kuj lub phab ntsa. Sib faib txiv apples mus rau hauv qhov sib npaug ntawm qhov sib luag thiab sib tov nrog qab zib thiab nutmeg. Ntxiv cov hmoov nplej uas yuav pab kom nqus tau cov dej ntau dhau thiab tsis pub lub khob noom cookie porridge. Tso lub kua puv lub hauv paus ntawm lub khob noom cookie.
Tam sim no npaj lub crumb los ntawm kev sib tsoo cov hmoov nplej nrog cov dej khov dej khov thiab ntxiv oatmeal thiab qab zib kom sib tov. Sprinkle rau yav tom ntej charlotte nrog crumbs thiab muab lub ci nyob rau hauv 200 degrees rau thawj ib nrab teev. Tom qab ntawd txo qhov ntsuas kub kom 170 degrees thiab ua noj ua haus tib lub sijhawm.
Yuav ua li cas kom yoojyim ci ntsa iab?
Yog hais tias peb tham txog cov kev hloov ntawm cov chav kawm, ces charlotte tau thiab ua noj hauv ib lub lauj kaub khov, noj cov mov ci thiab soaking lawv nrog syrup.
Cov khoom xyaw:
- txiv apples - 490 g;
- Maple phoov - 45 ml;
- zib mu - 15 ml;
- butter - 60 g;
- bread - 4 slices;
- qab zib - 10 g;
- nyob kas poom los qoob - 55 g.
Npaj
Melt 2/3 butter nrog rau zib mu thiab maple phoov. Melt qhov seem thib peb nrog rau qab zib. Nyob rau hauv ib tug sib tov ntawm butter thiab zib mu, muab lub cubes ntawm apples thiab noj lawv nyob rau hauv syrup kom txog thaum lawv ua mos. Tom ntej no, tso lub ncuav qab zib rau hauv qab ntawm lub lauj kaub tais diav los yog cov zaub mov xaiv. Nrog slices ntawm qhob cij, txiav qhov crusts ua ntej, thiab tom qab ntawd ntxiv ntxiv crumb nrog ib tug sib tov suab thaj thiab roj. Muab lub ncuav ci tso rau saum lub txiv apples thiab tawm mus ua noj thaum 200 degrees rau 20 feeb. Tig rau zaub mov mus rau zaub mov ua ntej noj.