Ntses (yuav luag txhua) tuaj yeem ua ob txoj hauv kev: qhob cij nyob rau hauv hmoov (thiab / los yog breadcrumbs) thiab ntaus rog.
Claret yog ib lub khob noom cookie ntawm creamy taub raws li cov qe nrog qhov sib ntxiv ntawm cov hmoov nplej hmoov, qee zaus cov mis nyuj (kefir, qaub cream los sis dej tsuas yog), hauv av cov txuj lom thiab ntsev. Sticks yog ib qho zoo tshaj plaws rau kev kib rau hauv breadcrumbs thiab / los yog lezones. Nyob rau hauv lub batter siav-fry tsis tsuas yog ntses, tab sis nqaij taum, qhob cij croutons, zaub thiab ib co lwm yam khoom. Tej yam khoom kib hauv batter, yog tau muaj kua vim muaj qhov tseeb tias qhov dej hauv nws tus kheej yog fried sai dua li cov khoom tseem ceeb thiab ua kaub puab thaum nws muab cov kua hauv lub tais.
Daim ntawv qhia rau batter rau kib ntses
Cov khoom xyaw:
- qe ntawm nqaij qaib - 2 pieces;
- mis nyuj - txog 2-3 tbsp. dais;
- hom qoob mog hmoov, cov qib high-grade tag nrho-los yog tov nrog oats, barley, pob kws) - hais txog 1-2 st. dais;
- av kua txob rau hauv av;
- ntsev - 1 pinch.
Npaj
Peb tawg qe mus rau hauv ib lub tais, ntxiv mis nyuj, hmoov, spices thiab ntsev. Yeej nrog lub diav rawg los yog lub khaub zig kom tsis muaj qog. Cov av nplaum yuav tsum tsis txhob hnyav heev, los ntawm qhov tsis sib thooj, kua ua kua.
Kwv yees li ntawm tib txoj kev zoo li ib daim ntawv qhia rau cov ntses lwm yam nyob rau hauv yogurt - tsuas yog siv mis tsis yog siv cov kefir hauv nruab nrab roj los yog ntuj qaub cream. Kefir (los yog qaub cream) - ib me ntsis ntau zoo kawg li, ntau kev sib tw thiab muaj ib tug me ntsis qaub yam ntxwv saj.
Kom ua cov ntses ntsej muag ntses rau ntses, siv tag nrho cov khoom xyaw ntawm daim ntawv qhia tas los, tsuas yog me ntsis nce cov hmoov nplej thiab mis nyuj los yog kefir thiab ntaus nrog ib qho khoom noj kom zoo dua.
Txhawm rau ntses duck tig los ua crispy, ntxiv 1 tablespoon rau cov khoom xyaw ntawm daim ntawv qhia lub ntsiab. spoonful ntawm vodka nrog ib tug nruab nrab saj los yog gin, tequila, rum, brandy, cognac thiab me ntsis nce tus nqi ntawm hmoov. Mis nyuj haus (los yog kefir, dej) yog zoo dua los ua kom dej khov.
Los ntawm txoj kev, qaub cream feem ntau yog hloov me ntsis ntxiv crispy. Nrog cognac, gin thiab lwm yam dej cawv uas muaj zog, uas muaj ntxhiab thiab saj, qhov dej yuav tig tawm tsis zoo xwb, tab sis kuj yog cov ntxhiab tsw zoo. Thiab, ntawm chav kawm, kom tau ib crisp, koj yuav tsum kib nyob rau hauv ib tug zoo-rhuab frying lauj kaub.
Nws tseem ua tau los npaj lub npauj npauj rau cov ntses - rau lub hom phiaj no nws yog qhov zoo tshaj rau siv lub teeb nruab nrab lub zog nrog ib qho kev txaus siab ntawm lub qub wort ntawm tsawg kawg yog 11%. Nws kuj yog ib qhov tseem ntshaw uas npias tsis muaj lub qab zib thiab nws tsis muaj cov khoom xyaw xws li maltose molasses thiab piam thaj. Nrog npias peb hloov cov mis (los yog dej, kefir, qaub cream). Los ntawm txoj kev, npias khoom qab zib, zoo thiab crunchy crust thiab yooj yim ntawm ua noj ua haus vim hais tias ntawm kev loj hlob ntawm cov dej haus nrog carbon dioxide.
Qee tus yuav nug tias yog vim li cas nws thiaj li siv tau npias thiab muaj dej cawv heev rau haus cawv, es tsis txhob haus cawv txiv hmab. Qhov tshaj plaws yog tias ci ntsa iab nyob rau hauv batter ntau dua rau cov khoom noj khoom haus ntawm cov neeg sab qaum teb, cov qaum teb nyiam lezones. Los ntawm txoj kev, ntses nyob hauv batter yog ib qho khoom noj thiab muaj calorie ntau dua (tshaj li, piv txwv li, hauv Llezon, uas yog qhov tseem ceeb tshaj rau cov khoom noj khoom haus ntawm cov khoom noj).
Daim ntawv qhia ua mov noj ua ntses
Cov khoom xyaw:
- fillets ntawm txhua yam ntses (tsis muaj tawv nqaij thiab pob txha), xws li hiav txwv bass, cod, pollock, hake, etc .;
- (saib saum toj no, ib qho ntawm cov kev xaiv uas xav tau);
- zaub roj, nqaij npuas kib nqaij los yog nqaij qaib rog los yog melted butter (natural, ntawm chav kawm);
- tshiab tshiab tshuaj ntsuab rau noj (parsley, coriander, basil, zaub xam lav).
Npaj
Ntses yuav tsum tsis txhob dhau ntub - qhov no yuav tsum tau muab rau hauv tus account, yog tias li ntawd, peb yuav qhuav lub fillet nrog ib ntswg. Peb txiav cov ntses ntses nrog cov nruab nrab feem ntau chunks, yooj yim nyob rau hauv loj rau frying thiab noj mov. Tshav kub lossis roj rau hauv ib lub lauj kaub. Poob (tag nrho) cov ntses nyob rau hauv lub batter thiab Fry ntawm ob sab mus rau ib tug Golden ntxoov ntxoo ntawm crust. Ua noj nrog zaub ntsuab, qos yaj ywm, cov noob taum los yog mov. Nws kuj yog qhov zoo rau kev noj zaub xam lav ntawm cov zaub tshiab, koj tuaj yeem muaj qee lub teeb ntses, piv txwv li, qej. Yog xav ntses kib hauv batter, koj tuaj yeem pab dawb los yog lub rooj dej caw los yog lub teeb npias.