Cia wb caw cov dej caw. Qhov no yog ib qho yooj yim, thiab cov dej haus yuav khaws cia tag nrho cov txiaj nruab zog ntawm cov txiv hmab txiv ntoo - nws muaj cov nyhuv tshuaj, nws yuav tsum noj (tiv thaiv, me me) ntawm insomnia thiab ntxhov siab, nws pab txoj kev mob plawv thiab pab txo cov ntshav siab.
Caw dej ntawm hawthorn nyob hauv tsev
Cov khoom xyaw:
- berries yam tsis muaj twigs ripe - 2 kg;
- dej lim lossis dej lim - 5 liters;
- hom xuab zeb qab zib dawb purified - 2 kg;
- nyob tshiab poov xab tshiab - 15 g.
Npaj
Yog tias koj tsis paub yuav ua li cas ua kom muaj dej ntuav (lub raj tso rau hauv cork, nruj kom nruj nws, ntog rau hauv dej), ces cia li yuav ib nkawm ntawm hnab looj tes.
Rau ntawm qhuav ntawm wine, koj yuav siv tau tej yam txiv hmab txiv ntoo, txawm me ntsis crumpled los yog overripe, hauv tsev cawu cub los ntawm hawthorn yuav tsuas tau txais ntau qab zib thiab sated. Txawm li cas los, lub berries yog puas, nrog ib tug kov, lub worms raug muab tshem tawm. Berries yog ntxuav thiab cia lawv qhuav, tso on ntawv los yog ib phuam. Ncua lawv rau hauv lub raj mis loj (nrog rau 10 liters thiab saum toj sau), ntxiv cov suab thaj, dej thiab cov khoom qab zib kom tsawg. Koj muaj peev xwm tov nws tag nrho nyob rau hauv ib lub tais kom nws yooj yim dua mus do, thiab ces ncuav rau hauv berries. Koj muaj peev xwm me ntsis suppress berries nrog ib tug kab civliv.
Peb tshem lub raj mis hauv chaw sov thiab tos. Thaum ib tug npaus npau npau rau saum npoo, ntim cov hnab yas kom nruj los sis nruab ntim dej. Nyob rau hauv lub hnab looj tes, ua ib lub me me nrog ib rab koob. Ntawm qhov one hand, carbon dioxide yuav tsum tau tso tawm, ntawm qhov tod tes, cov kab mob uas muaj lub luag hauj lwm ntawm fermentation xav tau qhov khoom siv oxygen. Thaum twg lub fermentation lawm - feem ntau nws tshwm sim ib ncig ntawm hnub 40th, koj tuaj yeem ntws lub caw, ncuav mus rau hauv lub hwj thiab ntsaws nws. Raws li koj tau pom, ua hauv tsev qhob cij los ntawm hawthorn tsis yog ntau nyuaj tshaj li ntawm cherry los yog plum, tab sis nws yog ntau tseem ceeb.
Yog tias koj tsis xav tos ntev
Koj muaj peev xwm siv ib tug ntau, tab sis sai daim ntawv qhia rau cawu cub los ntawm hawthorn. Npaj li xws li hauv tsev cawu cub los ntawm hawthorn yam uas tsis muaj poov xab - peb siv raisins. Nws yuav siv ib tug zoo raisins, nyob rau ntawm daim tawv nqaij ntawm uas muaj cov kab mob, thiab yog li ntawd xaiv ntom berries, tsis ci, tsaus thiab tsis muaj kua. Ntxiv lawv ua ke nrog ib nrab qab zib thiab dej sov tuaj rau lub pob zeb, ua rau dej ntim thiab tos ib lub lim tiam. Lub fermentation txheej txheem xaus sai, tom qab uas peb muab lub caw lwm lub lim tiam kom khom thiab sib tshuam.