Tsev qaub cream, ntawm chav kawm, yog ntau tseem ceeb thiab tastier tshaj li yuav! Nws tsis yog txhua yam nyuaj rau nws, tab sis koj yuav tsum paub hais tias tsis yog txhua txhua tus mis yog tsim rau cov hom phiaj no. Yog hais tias koj xav ua tiag tiag hauv tsev qaub nplaum, ces tsis txhob yuav tub nkeeg mus nrhiav cov mis uas tsis tau raug mus rau Hoobkas ua. Yog li, tam sim no peb yuav qhia rau koj yuav ua li cas npaj tau thiab six qaub cream nyob rau tom tsev.
Qaub cream ntawm cream nyob rau tom tsev
Cov khoom xyaw:
- Lee 35% - 1 yam khoom;
- mis nyuj - 1 l;
- haus kua mis nyeem qaub - 2 tbsp. diav.
Npaj
Yog hais tias koj tsis muaj qab zib, muab ib lub khob ntawm mis nyuj thiab tso rau li ntawm 20 teev hauv lub tub yees. Tom qab lub sijhawm dhau lawm, koj yuav pom tias lub qab zib yuav sawv li cas. Maj mam tshem tawm nrog ib rab diav thiab muab tso rau hauv ib lub tais nyias. Qhov koj ua ntxiv yuav yog nyob ntawm seb qhov twg qaub qab zib uas koj xav tau txais vim yog li ntawd. Koj tuaj yeem muab cov tshuaj tsw qab tso rau hauv lub tub yees, thiab lawv yuav khov, tig mus rau hauv lub qab ntom hnyuv. Thiab koj tuaj yeem ntxiv me ntsis yogurt rau lawv thiab sib tov txhua yam kom huv si. Tom qab muab lub khob tso rau hauv qhov chaw sov thiab tawm mus li 6-8 xuab moos. Tom qab ntawd, maj mam tuav lub qaub-mis nyuj khoom nrog lub tov ntawm qhov qis tshaj plaws thiab muab tso rau hauv lub tub yees. Lub sijhawm ntev li hauv tsev qaub nplaum los ntawm cov tshuaj tsw qab nyob hauv qhov chaw txias, lub tastier thiab thicker nws yuav tig tawm.
Tsev qaub qaub cream los ntawm mis nyuj haus
Cov khoom xyaw:
- khw muag mis nyuj - 300 ml;
- butter - 300 g;
- qaub cream - 3 tbsp. diav.
Npaj
Rau qhov kev npaj ntawm qaub cream nyob rau tom tsev, noj butter, txiav nws rau hauv daim thiab muab tso rau hauv ib saucepan. Peb cia nws mus ib ntus kom sawv ntsug ntawm chav tsev kub, yog li ntawd nws ua softened. Tom qab ntawd peb ncuav nyob rau hauv cov mis nyuj, muab on medium tshav kub thiab, stirring tas li, qhuav lub roj. Tam sim no peb ncuav qhov sib tov rau hauv lub tais ntawm rab thiab tig rau ntawm tag nrho cov hwj huam rau 3 feeb. Nyob rau hauv lub npaj sov cream peb muab lub khw qaub cream, sib tov thiab ncuav qhov sib tov rau hauv ib lub thawv los yog nyob rau hauv ib lub hub, uas peb qhwv nrog ib daim pam sov sov. Peb tawm qhov kev tsim kho no nyob rau hauv qhov chaw sov so txog 10 teev. Tom qab lub sij hawm dhau los, peb hloov cov qaub cream rau hauv ib lub taub thiab tshem tawm nws rau ripening nyob rau hauv lub tub yees rau tag nrho cov hmo ntuj. Nws cov roj cov ntsiab lus koj tuaj yeem kho, hloov cov txiaj ntsig ntawm cov khoom. Nco ntsoov hais tias ntev nws nyob rau hauv sov so, lub smarter nws hloov tawm. Raws li koj tau pom, ua qaub nplaum nyob hauv tsev tsis yog txhua yam nyuaj, qhov tseem ceeb tshaj plaws yog kom muaj koj lub siab xav!
Ib daim ntawv qhia yooj yooj yim rau lub tsev qe cream
Cov khoom xyaw:
- mis - 3 liv.
Npaj
Peb noj cov kua mis yooj yim - cov uas pheej yig tshaj. Tom qab ntawd ncuav nws mus rau hauv saucepan, sov nws mus rau ib lub sov so thiab ncuav nws ncaj rau hauv ib lub yas decanter. From saum toj no, kaw nws nrog ib tug nquag ntub, khi nws ceev thiab muab lub workpiece nyob rau hauv ib qho chaw sov kom qaub thiab khi dab. Feem ntau nws yuav siv sij hawm 2 hnub, thiab nyob rau hauv lub caij ntuj no, nyob rau hauv cov huab cua txias - 5 hnub. Nyob rau hauv tus txheej txheem ntawm souring, tsis txhob co lub haus dej haus los yog sib tov nws. Tom qab lub sijhawm teev tseg, koj yuav pom tias tus kabmob no yuav khom thiab ua rau kwv yees li ntawm peb lub hlis. Tom ntej, peb muab ib tug colander nyob rau hauv ib lub thoob plaws lub phaj, peb hlua nws nrog ntom gauze thiab ncuav tawm on nws peb cov mis nyuj uas tuaj. Cia nws sawv thiab ntws tag nrho cov ntshav dej. Thaum nws tag nrho melts, tom qab 1.5 teev, koj yuav pom ib tug jelly-zoo li loj. Muab tso rau hauv ib lub tais thiab tuav nws zoo nrog rab riam. Yog tias koj xav tau kua qaub cream li ntawd, ces ntxiv me ntsis mis nyuj thiab sib tov kom txog thaum tus. Peb kis cov qaub nplaum nplaum rau hauv ib lub khob, kaw nws nrog lub hau thiab muab tso kom deb li ib nrab ntawm ib hnub hauv lub tub yees.