Poov mov paj hauv dej tsawg dua caloric thiab ntau dua nyiaj txiag. Tsis tas li ntawd, yog tias koj tsis siv lub qe los ua zaub mov, koj tuaj yeem npaj cov ncuav pas dej zoo. Tab sis yuav ua li cas kom cov khoom ntawm nws tsis muaj txoj kev ua tsis tau zoo los ntawm qhov tseeb hais tias lawv yog cov khoom noj rau cov khoom noj mis nyuj los yog qaub mis los yog txawm tshaj tawm hauv ib yam dab tsi, peb yuav qhia rau hauv cov zaub mov muaj hauv qab no.
Fast poov mov paj rau pies on dej tsis muaj qe
Cov khoom xyaw:
- Nplej hmoov nplej - 900-1000 g;
- refined zaub roj - 125 ml;
- granulated qab zib - 90 g;
- nias me me - 50 g;
- ntsev - 10 g;
- dej lim - 520 ml.
Npaj
Qhov no mov paj yog ua kom zoo raws li nws lub npe. Txawm tias cov paj taub qab, nws tau npaj sai heev. Daim ntawv qhia rau cov pob txuv poov xab hauv cov dej no kuj zoo kawg nkaus rau hauv tsev pizza .
Yog li ntawd, cia peb pib. Peb muab cov poov txhuam tso rau hauv ib qho preheated mus rau 38-40 degrees dej, thiab tom qab ntawd ces ncuav nyob rau hauv granulated qab zib, ntsev, ncuav nyob rau hauv zaub roj yam tsis hnov tsw thiab do kom txog thaum tag nrho cov muaju yaj. Tam sim no ncuav lub resulting sib tov rau hauv ib lub tais nrog sifted hmoov thiab knead ib mos, yas, tab sis tiag tsis nplaum ua khob noom. Peb faib nws mus rau hauv pab npas, uas peb tsim pies nrog rau qhov kev xav. Nws yog tsim nyog sau cia tias thaum ci pies nyob rau hauv qhov cub, koj yuav tsum tau cia lawv khiav tawm hauv qhov cub kom sov li peb caug feeb, thiab tom qab ntawd koj lub qe ua ntej yuav ci. Txhawm rau cov khoom noj uas kib rau hauv qhov tob tob, kev tsis pom kev tsis muaj qhov tsim nyog thiab koj tuaj yeem nkag mus rau cov khoom hauv preheated roj tam sim ntawd tom qab tsim.
Xws li pies yog yuav luag tsis zoo rau lub saj ntawm goodies, tab sis lawv yog cov tshiab nyob rau hauv tshiab daim ntawv, tsuas yog kib, vim lawv pheej stale rau hnub tom qab. Yog li ntawd, nws yog zoo dua tsis ua noj rau Tshuag.
Poov mov ua khob noom rau qhuav qhwv ntawm cov kua dej qhuav
Cov khoom xyaw:
- Nplej hmoov - 500 g lossis ntau npaum li cas yuav noj mov paj;
- butter lossis zaub refined roj - 60 g;
- granulated qab zib - 75-95 g;
- qhuav poov - 15 g;
- Vanilla qab zib (tsis teb los tau) - mus saj;
- ntsev - 5 g;
- lim dej - 350 ml.
Npaj
Yuav kom qhib cov poov xab, peb dilute rau hauv cov dej sov, ntxiv cov suab thaj, ua kom txog thaum nws dissolves thiab cia qhov sib tov sawv ntawm tshav kub ntev li kaum feeb. Qhov loj yuav tsum npaus, uas yuav qhia qhov tseeb pib ntawm tus txheej txheem. Tom qab ntawd, ntxiv ntsev, vanilla qab zib, roj butter lossis zaub roj refined, thiab tseem ncuav rau hauv ib qho me me ntawm cov hmoov nplej, tev nplej kneading lub khob noom ua ntej nrog rab diav, thiab tom qab ntawd ces saum lub rooj nrog koj ob txhais tes. Qhov kawg kev ntxhib los mos yuav tsum yog mos, tab sis tsis nplaum.
Tom qab ntawd, peb yob lub khob noom rau hauv lub khob, muab tso rau hauv ib lub tais thiab muab tso rau hauv ib lub me ntsis rhuab thiab muab tua rau qhov cub txhawm rau thiab txhav. Tom qab peb caug feeb, peb tsim ib daim npog los ntawm nws, muab lawv tso rau ntawm ib daim ntawv nplua ntsev thiab muab lawv chaw me ntsis ntxiv. Tam sim no koj tuaj yeem pib ci ci.
Yog tias vanilla qab zib raug tshem tawm ntawm daim ntawv teev cov khoom xyaw, thiab qhov ntau npaum li cas cov piam thaj txo, tsawg kawg ob zaug, peb tau txais ib qho zoo heev ntawm cov pob buns rau hamburgers . Thiab thaum siv cov roj zaub xwb, peb tau txais ib qho qauv ntawm cov khoom ci.
Yuav ua li cas yuav ua rau qhov zoo tshaj plaws poov mov paj on dej?
Cov khoom xyaw:
- Nplej hmoov - 750 g lossis ntau npaum li cas yuav noj mov paj;
- zaub roj refined - 150 ml;
- granulated qab zib - 25-140 g;
- tshiab pressed poov xab - 45 g;
- loj nqaij qaib qe - 2 pcs;
- ntsev - 5 g;
- lim dej - 375 ml.
Npaj
Thaum npaj poov mov paj, nws yog ib qhov tsim nyog yuav tau nyob rau hauv ib tug zoo nkauj