Mov paj rau wafers

Muaj ntau lub tsev nyob rau ntawm ntau yam khoom siv hluav taws xob uas koj yuav tsum tau ua rau cov hlau tsis muaj zog, tab sis tsis yog txhua txhua tus hluas nkauj paub yuav ua li cas npaj tau ib lub khob noom cookie rau cov pob txha tiag tiag, yog li cov koog no tsis muaj kev to taub. Wb paub nrog koj qee yam zaub mov txawv kom npaj tau ib lub khob noom cookie rau cov khoom noj txom ncauj.

Daim ntawv qhia ntawm lub xeem rau wafers

Cov khoom xyaw:

Npaj

Tam sim no qhia rau koj yuav ua li cas ua ib tug mov paj rau waffles. Hmoov kiv nraub qaum los ntawm ib tug sieve nyob rau hauv ib lub thoob lub tais, ntxiv qab zib, ntsev thiab vanillin rau nws. Meej sib xyaw txhua yam. Poov yog bred hauv cov mis nyuj sov, peb hliv cov dej ntim rau hauv ib lub tais nrog cov hmoov nplej, maj mam sib tov nrog ib rab diav thiab cia nws sawv ntsug rau 15-20 feeb thaum tshav kub kub, tom qab uas peb sib tov lub pob ntseg thiab homogeneous.

Peb muab rau nws txog 30 feeb, thiab nyob rau hauv lub meantime, melted nyob rau hauv ib lub lauj kaub rau hauv ib lub lauj kaub hluav taws saucepan, butter, tua hluav taws thiab cia nws txias mus rau ib lub xeev sov. Tam sim no siv ob lub violets thiab qaib qe. Ua tib zoo kom peb cais cov proteins ntawm cov qe thiab ncuav lub qab zib txias rau hauv lub tais nrog cov nkaub.

Mej sib tov thiab ncuav lub resulting loj rau hauv ib lub khob noom cookie tuaj, uas tom qab uas rov zoo dua qub thiab sab laug rau 30 feeb rau kev nqa. Protein whisk kom muaj zog ua npuas ncauj thiab nrog lub teeb taw los ntawm cov nram qab no peb qhia lawv mus rau hauv lub khob noom cag uas tuaj, sim tsis puas nws cov qauv. Zoo, hais tias tag nrho, lub mov paj rau ci wafers yog npaj txhij, nws tseem tsuas yog mus ci nyob rau hauv ib tug zoo-heated waffle hlau mus rau ib tug Golden hue brownish.

Mov paj rau Viennese wafers

Cov khoom xyaw:

Npaj

Xav txog ib qho yooj yim kev xaiv, yuav ua li cas npaj ib khob noom cookie rau Viennese waffles. Yog li, noj ib daim ntawm cream butter, txiav nws mus rau hauv daim thiab sib tov nws nyob rau hauv ib lub tais nrog qab zib. Do kom txog thaum lub pob taum dissolve tag, thiab tom qab ntawd peb ntxiv nqaij qaib qe whipped mus rau sib tov sib cais thiab ncuav nyob rau hauv sov, pasteurized mis nyuj.

Tam sim no noj lwm lub tais, ncuav tawm cov hmoov nplej, uas yuav tsum tau muab cov hmoov nplej ua ntej. Muaj qee lub sij hawm peb sib tov tag nrho cov khoom xyaw nrog rab diav thiab nyem tawm cov kua txiv qaub rau cov kab ua kom ntau, ntuav ob peb ntsev ntsev. Ncuav cov mis thiab qe ntoos sib xyaw ntawm no, thiab txhua yam ua ke nrog ib rab. Vim li ntawd, koj yuav tsum tau txais ib tug semi-kua, xoob mov xoob, ntawm uas peb ces ci wafers.

Mov paj rau tsev wafers

Cov khoom xyaw:

Npaj

Ua tib zoo kom peb cais cov proteins ntawm cov qe. Tom qab ntawd kom zoo zoo sift mus rau hauv ib lub tais loj loj nrog ib tug sieve ntawm hmoov nplej, ncuav ntsev on saj. Tam sim no sib tov sib xyaw qhuav nrog ib rab diav thiab, ua kom muaj kab noj me me hauv nws, hliv cov nkaub qaum ua ntej nrog ntub.

Tom qab ntawd peb muab saucepan nrog butter rau ntawm ib qho ntsiag to thiab yaj nws, ntxiv qab zib, pasteurized sov mis, pouring rum, thiab tseem ntuav ib me ntsis vanillin thiab poov xab. Muab cov khoom xyaw nrog sib tov sib xyaw kom zoo. Lub tiav loj yog them nrog lub hau thiab teem ib sab rau 30-40 feeb mus rau sab kom nws "nce". Tom qab lub sij hawm tau tas lawm, cov nqaij npuas qaib ntxiv uas yog sib xyaw nrog ib lub ntsev ntawm ntsev thiab 15 grams ntawm cov piam thaj tom qab. Ua tib zoo ua kom paub cov khoom no rau hauv peb lub khob noom ua poov xab , sim ua kom tsis txhob ua kom nws lub ntim. Tam sim no ci rau lub waffles hauv ib lub qhov dej zoo-heated waffle hlau kom txog thaum Golden xim av.