Kev npaj mus rau Bolivia , nws yuav zoo mus ntsib cov peculiarities ntawm nws lub teb chaws cuisine. Peb tsab xov xwm yog mob siab rau cov tais diav thiab dej qab zib uas koj tau sim thiab nrhiav ntawm no.
Nta ntawm Bolivian cuisine
Tus cuisine ntawm Bolivia tau khaws cov zaub mov txawv ntawm thawj cov zaub mov, uas feem ntau tau npaj los ntawm cov haiv neeg hauv Asmeskas. Txawm li cas los xij, muaj qee qhov sib txawv nyob ntawm thaj chaw uas koj tau txiav txim siab so.
Sab hnub poob ntawm Bolivia nyob rau hauv cov cheeb tsam roob hauv dej, feem ntau yog pobkws, cereals, qos yaj ywm, kua txob thiab cov txuj lom yog siv rau ua noj.
Cov cheeb tsam sab nruab nrab ntawm lub teb chaws yog cov tswj hwm ntawm huab cua kev nyab xeeb, uas yog lub txiaj ntsig rau cultivation ntawm loj domestic tsiaj. Nws nyob ntawm no tias cov neeg taug kev tuaj yeem xyuam xim muaj ntau yam khoom noj los ntawm nqaij nyug thiab nqaij npuas, nrog rau noj tshais rau cov txiv hmab txiv ntoo txawv.
Lub nroog yav qab teb muaj npe nrov heev rau lawv cov khaub ncaws. So nyob rau hauv cov chaw no, koj tuaj yeem saj cawv zoo thiab brandy hom "Singhani".
Teb chaws tais diav ntawm Bolivia
Cov npe ntawm cov tais diav hauv teb chaws hauv Bolivia yog txawv txawv, tiam sis cov tais diav no yuav tsum tsis txhob muab lub ntiaj teb ua chaw thiab cov kab lig kev cai . Wb tham txog cov tais diav ntawm Bolivian cuisine, uas twv yuav raug hu ib zaug:
- "Ntsuab" - pancakes stuffed nrog nqaij, uas yog pab nrog kub qej sauce, yas qos yaj ywm, xaiv qhuav thiab ci kua txob Sweet.
- "Lomo-mentado" yog nqaij nyug steak, raws li ib sab phaj uas yog npaj kom muaj cov hmoov nplej, hau qaub thiab maj mam toan tsawb.
- "Polos-spiedo" - ib tug zoo-siav qaib, qos yaj ywm thiab zaub xam lav rau ntawm qhib tua hluav taws.
- Chuko yog qos qos yaj ywm. Heev zoo sib xws rau tej daim uas peb paub.
- "Lakusa" yog ib tug tuab kua zaub nrog nqaij broth.
- "Masako" - alpaca stew thiab txiv tsawb puree.
- "Trucha" - ntses ci nrog zaub.
- "Surubi" - kib ntses ntes tau los ntawm cov dej ntws thiab pas dej.
- "Liahva" yog ib tug kub sauce, nyob rau hauv nyob tus yee ntawm uas muaj kua txob pods thiab txiv lws suav.
- "Uminta" - ib tug sib tov ntawm txiv lws suav, dos, peppers, crocked nyob rau hauv pob kws cobs.
- "Pique Macho" - khaub ncaws ntawm nqaij nyuj, qos yaj ywm, qe, kua txob thiab qej, seasoned nrog mayonnaise sauce thiab qab zib ketchup.
- "Saltyenya" - pies nrog ntau yam ntsaws. Feem ntau nws yog nqaij, carrots, qos yaj ywm, qe, raisins. Cov khoom xyaw siv los yog sib xyaw.
- "Salchipapas" - kib zaub hnyuv ntxwm los ntawm nqaij npuav. Pab nrog Fries fries.
- "Chicarron" - nqaij npuas ribs, flavored nrog txiv qaub kua txiv thiab flavored qej.
- "Anticicho" - marinated pieces ntawm nqaij nyuj, kib on skewers. Cov zaub mov yog pab nrog hau thiab qos yaj ywm thiab cov txuj lom ntau.
Dej qab zib
Raws li kev haus dej hauv Bolivian cuisine, tsis muaj ntau. Hauv paus hauv pejxeem xaiv tsa haus niam txiv tus niam txiv, uas yog ntxiv chamomile, anise los yog coca nplooj.
Kev hais txog cov dej qab zib muaj cawv, nws yog ib qho tseem ceeb rau lub zos beer lub npe "Wari", "Pasena". Ntau yam "Chicha Cochambambina" yog brewed siv pob kws cobs. Nrov brandy "Singhani", raws li tau zoo raws li samogon los ntawm cereals - "Chicha".
