Ntshav - ua dab tsi?

Kev hnyav ntawm ntshav yog fraught nrog cov nyom loj nyob rau hauv daim ntawv ntawm pathologies ntawm lub plawv, tshee thiab digestive system. Qhov tshwj xeeb tshaj yog txaus ntshai muaj ntau yam thromboses uas provoke cwj nrag , plawv nres, tuag ntawm cov nqaij mos. Nws yog ib qho tseem ceeb rau kev kho mob tam sim ntawd yog tias nws hloov tawm tias lub cev ntshav khov heev - yuav ua li cas thiab yuav ua li cas kom tsis txhob nce siab ntxiv rau qhov nws yuav tsum tau nrog tus kws kho mob tham, tshwj xeeb tshaj yog thaum muaj cov kab mob keeb kwm.

Yuav ua li cas dilute tuab cov ntshav?

Yuav kom paub daws qhov teeb meem no, ib qho kev xav tau yuav tsum tau ua. Nws muaj cov txheej xwm nram qab no:

  1. Ntsuas kev hloov ntawm kev noj haus thiab kev ua raws li kev noj haus tshwj xeeb.
  2. Noj cov tshuaj uas pab txo cov ntshav siab.
  3. Siv ntawm ntuj tshuaj nyob rau hauv daim ntawv ntawm phytostaels thiab decoctions.
  4. Kev hloov hauv txoj kev ua neej thiab kev tsis ua rau kev coj cwj pwm phem.
  5. Normalization ntawm tsoom fwv ntawm lub hnub.
  6. Kev kho mob ntawm cov kab mob uas ua rau mob hnyav dua qub.

Noj zaub mov rau dilution ntawm ntom ntshav

Ua ntej tshaj, koj yuav tsum tsis txhob siv cov khoom nram qab no:

Tsis tas li ntawd, nws yog ib advisable tsis siv xws li medicinal tshuaj ntsuab nyob rau hauv kev kho:

Yuav ua kom zoo li niaj zaus ntawm cov ntshav, nws yog pom zoo kom ntxiv rau kev noj haus:

Nws tseem tsim nyog los ua kom lub cev ntim tau qaug zog kom tsis txhob muaj lub cev qhuav dej thiab lub cev tsis haum lub cev.

Yuav ua li cas thiab dab tsi siv yeeb siv tshuaj siv nrog tuab ntshav?

Tshuaj kho mob muaj nyob rau hauv kev kawm noj cov tshuaj aspirin-muaj, piv txwv li, Trombo ACC, Cardiomagnola. Ib tus neeg saib xyuas zoo heev yog lub caij nplooj ntoos zeeg enzymatic Assimilator. Nws tag nrho cleaves loj molecules ntawm proteins thiab cov cholesterol, tsis txhob cia ntshav rau thicken.

Lwm cov yeeb tshuaj zoo:

Txhua daim ntawv teev cov tshuaj noj yuav tsum tau ua hauv cov hoob kawm ntev, tsawg kawg yog 4-6 lub hlis.

Yuav ua li cas nrog ntau dhau cov ntshav nrog pej xeem tshuaj?

Cov kev cai kho mob tsis yog ib txwm ua tsis zoo dua li cov kev txuag kho.

Tav su :

  1. Grind qhuav nyom, yaug nrog dej npau npau.
  2. Diav ib tablespoon ntawm raw cov ntaub ntawv nyob rau hauv 240 ml ntawm boiling dej.
  3. Hais kom 30 feeb, lim (ob zaug).
  4. Haus txhua lub sijhawm ntawm lub hnub, tsis hais lub sijhawm koj noj, koj tuaj yeem sib faib tag nrho ob peb zaug.

Nees caj pas:

  1. Fresh txiv hmab txiv ntoo los ntawm tsob ntoo so, tshem tawm cov plhaub xim av.
  2. Lub resulting cov khoom yuav tsum tau crushed thiab 50 g ntawm tev muab nyob rau hauv ib lub khob huv huv zaub mov.
  3. Ncuav raw ib nrab ntawm vodka.
  4. Muab tso rau hauv lub tub yees rau 14 hnub.
  5. Lim thiab haus 1 teaspoon, pre-tov lub Txoj kev lis ntshav nrog ib lub quarter peb ntawm boiled dej sov.
  6. Noj 2 los yog 3 zaug ib hnub twg ntawm lub plab tas (ib qho ntawm nruab nrab ntawm cov zaub mov yuav tsum tsawg kawg yog 30 feeb).