Mob siab ntev - kho mob

Ua ntej pib kho, koj yuav tsum paub seb dab tsi ua rau mob plab - vim hais tias kev kho mob, nyob rau hauv thawj qhov chaw, nyob ntawm seb ntawm pathogen ntawm o tuaj. Feem ntau, tsis tas yuav mus pw hauv tsev kho mob, tiam sis nws yog ib qho tsim nyog yuav tau muaj kev saib xyuas thiab kev tswj hwm ntawm cov tshuaj tua kab mob.

Kev kho mob plab hnyuv txhaws nrog cov tshuaj

Thaum kis kab mob los yog kis tus kab mob, tshuaj tua kab mob ntawm ntau qhov kev txiav txim tau raug sau tseg (Ofloxacin, Ofor, Azithromycin , Clindamycin). Nws tseem tsim nyog yuav tau noj tshuaj tiv thaiv kabmob (immunomodulating).

Nws yog tsim nyog sau cia tias thaum lub caij nyoog ntawm kev ua rau mob plab mob muaj xws li ntsiav tshuaj thiab tsiav tshuaj ntawm spasmolytic yam, piv txwv li, Tsis-shpu, Noshpalgin. Cov mob hnyav heev, siv tshuaj los (Papaverin).

Lub ntsiab kev kho ntawm tus kab mob yog lub observance ntawm kev noj haus. Pom zoo kom sov-noj zaub thiab txiv hmab txiv ntoo, dawb noj zaub mov thiab ntses, mucous soups. Feem ntau, kev noj zaub mov yuav tsum maj mam, nrog rau cov roj tsawg, xws li zaub (sunflower, olive, corn oil) thiab cov tsiaj txhu. Tag nrho cov ntsiab lus carbohydrate nyob rau hauv kev noj haus kuj yog qhov tsawg dua, me ntsis qab zib qab zib yog ntshaw kom tag nrho tawm.

Kev kho mob ntawm cov mob ntev nrog kev kho neeg pej xeem

Lwm cov tshuaj muaj ntau hom zaub mov zoo rau tshuaj ntsuab.

Tus lej naj npawb 1:

  1. Sib tov 3 feem ntawm nab mountaineer thiab paus ntawm cinquefoil, ntxiv 2 qhov chaw ntawm chemist lub chamomile paj, Mint nplooj.
  2. Ib tug tablespoon ntawm lub resulting qhuav raw cov khoom yuav tsum tau muab tso rau 8 teev nyob rau hauv 175 ml ntawm dej txias.
  3. Tom qab ntawd, ua kom sov lub kua tsawg dhau cua sov, coj mus rau ib tug boil.
  4. Txib lub broth thiab lim qhov daws.
  5. Haus 150 ml tsis ntau tshaj 3 zaug ib hnub ua ntej noj mov.

Tus lej naj npawb 2:

  1. Cov txiv hmab txiv ntoo qhuav ntawm blueberries (1 koob) tov nrog keeb kwm ntawm oak, ara thiab cov tshuaj ntsuab ntawm thyme (2 servings).
  2. Hais txog 10 g ntawm loj yog boiled nyob rau hauv 200 ml ntawm dej.
  3. Lim lub broth thiab txias rau chav sov.
  4. Haus ib nrab ntawm cov tshuaj txhua hnub ua ntej noj mov, rau 20 feeb.

Cov naj npawb 3:

  1. 3 pieces ntawm crushed bark ntawm Oak thiab cones ntawm alder tov nrog qhuav txiv hmab txiv ntoo ntawm noog Cherry (1 feem).
  2. Ncuav ib tablespoon ntawm sib tov nrog ob tsom iav ntawm dej sov, insist 10 teev nyob rau hauv ib qhov chaw sov.
  3. Muab cov tshuaj tov kom txog thaum nws npau.
  4. Pub kom txias hauv lub hau kaw.
  5. Lim, haus 1 khob ua ntej noj mov.

Nws kuj tseem pom zoo kom haus dej qab zib ntawm dogrose, compote los ntawm qhuav txiv hmab txiv ntoo.