Maturing nyob rau hauv lub caij nplooj ntoos zeeg on dub chokeberry me me berries muaj ib tug meej meej saj, yog li ntawd raws li kom tsis txhob nyiam cov xim ntawm cov neeg uas muaj fond ntawm noj cov me nyuam delicious. Tab sis cov laus tuaj yeem nrhiav cov txiv hmab txiv ntoo no tsis zoo rau ntau yam: lawv ua noj ua haus thiab ua kom dej qab, qhuav thiab khov, thiab ua kom muaj qab haus cawv thiab dej qab zib. Ua tsaug rau cov txheej txheem cov vitamins thiab microelements, dub cherry yuav siv qhov sib txawv ntawm cov neeg siv tshuaj, ua ib qho kev pom zoo rau ntau txoj hau kev, kev mob siab, kev rog, kev sib tw, cov kab mob thyroid thiab pab tshem tawm radionuclides thiab hnyav hlau ntsev ntawm lub cev. Thaum twg koj xav tau sau qhov sau ntawm xws li ib tug zoo aronia ntoo koj muaj peev xwm kawm tau los ntawm peb tsab xov xwm.
Thaum twg yog lawv khaws blackberry dub rau jam?
Berries ntawm dub roob tshauv pib yuav tsum tau poured twb rau thaum xaus ntawm lub caij ntuj sov - pib ntawm Autumn. Tab sis los mus sau lawv nyob rau lub sij hawm no rau ua noj jam tsis yog lub tswv yim zoo tshaj plaws - lawv yog astringent thiab astringent nyob rau hauv lub sij hawm no. Yog li, yog tias koj npaj siab yuav ua rau lub taub hau los yog jam los ntawm cov txiv hmab txiv ntoo ntawm dub xwb, nws yog qhov zoo dua los tuav lawv ua ntej ntawm cov ceg ua ntej thawj zaug siab (thaum xaus ntawm lub kaum hli ntuj). Tab sis raws li ib tug flavoring accent rau jams los ntawm zucchini, pears los yog apples, koj siv tau lawv nyob rau thaum xaus ntawm lub yim hli ntuj. Ib tug me me puv ntawm dub-txiv hmab txiv ntoo berries yuav muab tej yam jam ib savory tsw thiab aroma, thiab zoo li nws nyob rau hauv ib qho nthuav xim.
Thaum sau ib tug dub arctic roob ash tshauv rau khov?
Yog hais tias koj xav tau lub freezer los ntawm txhua txoj kev khaws cia cov qoob loo, ces chokeberry rau qhov no yog qhov zoo tshaj plaws. Nyob rau hauv txoj kev ntawm khov, nws tsis tsuas yog tsis poob nws usefulness, tab sis txawm ua zoo dua, tag nrho pom lub tsw thiab saj. Yog li ntawd, nws yuav sau rau freezing nyob rau hauv lub Cuaj Hli Ntuj, sai li sai tau lub berries tau ib tug nplua nuj tsaus xim.
Thaum twg yog cov dub ntoo dub caw tuaj?
Rau kev npaj ntawm tsev-tsim wines thiab muaj zog liqueurs, tsuas yog tag nrho-ripened berries tuaj rau hauv softening theem. Lub sij hawm los sau lawv los nyob rau hauv Lub kaum hli ntuj, thiab kev paub winemakers xav ua nws txoj cai tom qab los nag, uas rids cov nroj tsuag ntawm spoiled thiab qhuav berries. Nws yuav tsum nco ntsoov tias cov txiv hmab txiv ntoo sau tom qab qhov pib ntawm frosts tsis haum rau caw - muaj ntau tannins nyob rau hauv nws uas qeeb lub fermentation kev, thiab tom qab Frost qhov kev siv ntawm yav tas thiab, feem ntau, pib mus rau zero.
Yuav ua li cas sau lub dub arctic roob ash?
Cov neeg uas tsis muaj yav dhau los ntawm kev "kev sib txuas lus" nrog cov dub-Cherry feem ntau tsis paub los ntawm qhov twg rau sab rau nws. Piv txwv, lawv tsis paub yuav ua li cas ua zoo - xaiv cov txiv hmab txiv ntoo ib los ntawm ib los yog txiav lawv tag nrho cov bunches? Yeej, tsis muaj dab tsi nyuab nyob rau hauv sau ntawm chokeberry rowan. Ua kom tau qhov no, koj yuav tsum muaj lub siab ntev thiab txiav ib tus ntse. Yuav kom tiv thaiv tau tus ntoo los ua ib tug neeg raug mob ntawm fungal kab mob thiab txhua xyoo nyiam ib tug zoo sau ntawm pab berries, lawv yuav tsum tau txiav nrog pawg-umbrellas, thiab ces, yog tias tsim nyog, tshem stems-peduncles. Thiab thaum npaj caw thiab tsis muaj lub lag luam nws yog heev tau ua, siv berries ua ke nrog pedicels. Freed los ntawm sau, tsob ntoo yuav rov qab kho nws lub dag lub zog thiab overwinter tsis poob. Tab sis yog tias koj sau berries ib los ntawm ib tug, ces tsis tsuas yog yuav no txoj kev siv ntau lub sij hawm, tab sis kuj ib txhia ntawm lawv yuav nyob wintering rau ntawm tsob ntoo, ua ib qho zoo heev yug rau hauv av rau pests thiab fungal kab mob.