Bellarosa qos - yam ntxwv ntawm ntau yam thiab peculiarities ntawm loj hlob

Cov lus qos yaj ywm Bellarosa tsim los ntawm German breeders thiab ntse cog rau hauv temperate climates. Nws yog cultivated thoob plaws hauv Russia, Ukraine, Moldova, Eastern Europe. Rau qhov muaj kev vam meej cultivation ntawm paus zaub, nws yog ib qho tseem ceeb rau noj mus rau hauv tus account lub meej nta ntawm kev loj hlob ntawm no ntau yam.

Bellarosa qos yaj ywm - yam ntxwv

Qhov ntau yam ntawm Bellarosa qos thiab nws cov yam ntxwv muaj xws li cov ntsuas rau uas nws tau muaj nuj nqis los ntawm ntau gardeners:

  1. Thaum ntxov ripeness. Muab khaws cia zaub ua 50-60 hnub tom qab cog, qis yog ua tau rau hnub 45.
  2. Yav tom ntej drought kuj. Hauv paus yog unpretentious rau noo noo, nws yog ib qho yooj yim mus rau cultivate txawm nyob rau qhov chaw uas tsis nruab nrog khoom neeg tsim ua kua.
  3. Tsis zoo rau cov av. Qos yaj ywm Bellarosa hlob zoo rau tej av, ntxiv rau hnyav av nplaum.
  4. Kev tu zoo heev. Tus nqi tsis txuag ntawm kev txuag yog 93%, qhov sau cia nyob rau hauv daim nplua ntu txog thaum Lub Tsib Hlis.
  5. Kuj ua kom puas. Thaum lub sij hawm sau qoob thiab thaum lub sij hawm thauj mus los zoo, 99% ntawm cov qoob loo cov qoob loo khaws cia.
  6. Hauv paus qoob loo yog glazed, bulky, weighing ntawm 200 g rau 1 kg.
  7. Unparalleled saj thaj, friability tom qab kub processing, starch - 13-16%.
  8. Tsis kam mus rau kab mob - scab, dub ceg, spotting, lig blight, nematode.

Bellarosa Qos yaj ywm - Ntau Yam Lus Txhais

Cov qoob no yog qhov yooj yim kom pom ntawm lwm hom. Bellarosa qos - ib nyuag piav qhia ntawm ntau yam:

Qos yaj ywm ntawm Bellarosa - tawm los

Thaum ntxov qos yaj ywm Bellarosa muaj ib tug zoo tawm los. On ib Bush, 8-10 hom tws paus qoob loo uas mus txog 1.5 kg yog tsim. Los ntawm ib hectare ntawm av nws yog ib qho yooj yim mus fuck nyob rau hauv lub caij rau peb puas thiab tsib caug centners ntawm zaub. Qhov siab tshaj plaws tsim tau yog 400 c / his. Nyob rau hauv cheeb tsam yav qab teb, lub ntxov ripening ntawm tubers tso cai rau ob cov qoob loo yuav tsum tau tua. Nyob rau hauv thawj ib feem ntawm Lub Xya hli ntuj lawv npaj ib daim ntawv sau ua ke, nyob rau thaj tsam uas tau txais los ntawm lawv nqa ib qho tshiab tseg thiab hauv thawj kaum hnub ntawm lub Cuaj Hli lawv tau txais lwm qhov kev sau. Cov qib siab qis no tsis yog nyob ntawm thaj chaw climatic rau lub cog ntawm cov zaub.

Flavors ntawm cov qos yaj ywm ntawm Bellarosa

Qhov ntau lub rooj teem, qos yaj ywm nrog zoo heev saj zoo, ua txawm ntau delicious tom qab cia. Haum rau frying, ua noj ua haus chips thiab fries. Vim nruab nrab concentration ntawm starch (15%) boiled tubers yog crumbly, tsis tau, tab sis tsis crumble thaum siav. Tsaus muag tom qab kev kho cua kub yog tsis tseem ceeb, zaub tuav ib qho khoom noj khoom qab zib. Cov txiv hmab txiv ntoo muaj ib qho me ntsis qab zib saj, uas dhau los ua cov yam ntxwv ntawm cov qos yaj ywm ntawm Bellarosa.

Bellarosa qos yaj ywm - cultivation

Rau Bellarosa lub rooj qos yaj ywm, lub tshuab cultivation tsis txawv ntau los ntawm cov phooj ywg:

  1. Lub tsev kawm ntawv rau no ntau yam yog npaj los ntawm Autumn (7 kg ntawm compost los yog humus yog kaw on 1 m 2 ntawm cheeb tsam), nyob rau hauv lub caij nplooj ntoos hlav - lawv dug.
  2. Txij li thaum Bellarosa tubers yog cov muaj hwj chim loj, thaum kab kev sib txuas yog 80-90 cm, qhov sib txawv ntawm qhov nyob rau hauv kab yog 30-40 cm.
  3. Ua ntej cultivation, potash-phosphorus npaj ( ammonium nitrate , poov tshuaj sulfate, ammonium sulfate) tsaug zog. Zoo li txhua hom tsiaj ntawm Bellaria, yuav tsum tau magnesium - raws li pub, hmoov nplej dolomite yog ntxiv rau ntawm tus nqi ntawm 50 g ib 1 m 2 .
  4. Thaum cog qos yaj ywm hauv txhua lub qhov, koj yuav tsum tau muab tej yam tshuaj yeeb-phosphorous, piv txwv li, nitrophos (cov tes). Tom qab ntawd, lub tubers yog pw tubers, them nrog av, lub siab qhov tob ntawm cog yog 10 cm.
  5. Tag nrho cov kev tu xyuas ntxiv yog xaus rau hauv ob peb txheej txheem - loosening thiab hilling. Podpushivanie av pab tiv thaiv weeds thiab nyiam cov kev tuaj yeem ntawm cov hauv paus hniav nrog oxygen. Loosening yog nqa tawm ntawm lub sij hawm ntawm kev loj hlob kom nquag plias ntawm bushes, thaum lawv loj tsis tau mus txog lwm 15 cm.
  6. Tom qab bushes loj hlob saum toj no 15 cm, loosening yog hloov los ntawm hilling. Lub essence ntawm manipulation yog nyob rau hauv lub raking ntawm cov av los ze zog mus rau Bush, nrog ib tug meej mound ib ncig nws. Hilling ua tau zoo los ntawm kev nkag los ntawm cov av.
  7. Tsis tas li ntawd, watering bushes yog tsis tsim nyog - lawv tau txais heev ntuj maj.
  8. Ib feem tseem ceeb ntawm kev saib xyuas yog khaws cia rau hnub tom qab (tom qab los nag los yog watering lub bushes):
  9. Thaum pecking thawj sprouts, koj yuav tsum tau pub lub bushes nrog nqaij qaib droppings.
  10. Ua ntej pib ntawm flowering nws ua rau kev nkag siab mus rau fertilize qos urea los yog infusion ntawm tshauv los yog poov tshuaj sulfate.
  11. Thaum lub sij hawm flowering, qhov zoo tshaj plaws make-up composition yuav yog ib tug sib tov ntawm superphosphate los yog mullein.

Kev npaj rau cog thaum ntxov qos yaj ywm ntawm Bellarosa

Qhov ntau yam ntawm Bellarosa qos yaj ywm yog thaum ntxov, yog li ntawd nws disembarkation tau teem rau lub xaus ntawm lub Plaub Hlis. Ua ntej no, varietal paus cov qoob loo yuav tsum tau germinate ib me ntsis. Raws li rau kev npaj ntawm cov ntaub ntawv xaiv rau cog, ces ob lub lim tiam ua ntej seeding, xaiv tubers yuav tsum tau tawg raus hauv tsev los yog muab tso rau hauv ib lub thawv nyob rau hauv 1-2 txheej. Tag nrho cov qos yaj ywm ntxiv yuav tsum tau muab ceev cia thaum nruab hnub thiab thaum kub txog + 15 ° C. Kev koom tes ntawm tubers rau cov nroj tsuag yog yooj yim los txiav txim - tshiab tua loj hlob los ntawm nws lub qhov muag.