Cabbage ntau yam rau souring

Cabbage yog lub nplua nuj ntawm microelements thiab minerals, uas muaj coob tus neeg loj hlob ntawm lawv cov av. Peb noj cabbage ob qho tib si nyoos thiab noj txawv lauj kaub tais diav los ntawm nws. Muaj ntau ntawm peb cov heev fond ntawm sauerkraut , tshwj xeeb tshaj yog nyob rau lub caij ntuj no - qhov no yog ib qho ntawm ob peb yam zaub uas muab cia tshiab. Yuav kom sauerkraut ntev li ntev tau thiab khaws tag nrho cov khoom tseem ceeb rau ib lub sij hawm ntev, nws yog ib qhov tsim nyog los xaiv qhov zoo tshaj plaws cabbage rau souring.

Yuav ua li cas xaiv cabbage rau souring?

Rau sourdough xaiv medium los sis lig cabbage ntau yam. Thaum xaiv ib lub taub hau, muab qhov kev xav rau cov taub hau loj. Cov xim ntawm lub taub hau yuav tsum dawb, yam uas tsis muaj ntsuab nplooj. Nyob rau hauv dawb nplooj ntawm cabbage muaj ntau qab zib, thiab qab zib rau ferment yog tsim nyog rau fermentation.

Yog hais tias koj tsis zoo li txiav txim siab rau hom ntawm cabbage, ces ib tug haum lub taub hau yog muaj nyob rau hauv ib txoj kev sib txawv. Txiav qhov cabbage nyob rau hauv ib nrab, xyuas nws sab hauv thiab saj nws. Qhov zoo tshaj plaws cabbage rau souring, uas suits koj, yuav tsum nyob rau hauv cov xim cream-dawb txiav, nws yuav tsum ceev heev, thiab mus saj nws yuav tsum crunchy thiab Sweety.

Dawb cabbage - ntau yam rau souring

Muaj ntau rau sauerkraut xav medium-ripening ntau yam ntawm cabbage, lawv muaj xws li:

Tsis tas li ntawd, koj yuav tsum saib ntawm ntau yam F1, ua haujlwm pub dawb thiab Belarusian cabbage. Cov cabbage ntau yam kuj haum rau souring.

Lig cabbage rau souring

Cov piv txwv ntawm lig maturing cabbage rau souring yog: